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Rice Recipes

Rice is one of the staple food of India along with Roti. No South Indian meal is complete with Rice in some form or the other. It is cooked in innumerable ways and you can serve a prepared rice dish for any meal. Sometimes dal is cooked along with rice as in pongal varieties. Coconut, vegetables, lime juice are all used in seasoning along with red and green chillies, pepper, cumin seeds, sesame seeds, dal and curry leaves. Seasoned rice is served with a variety of pachadis and appalams or vadams. Seasoned rice can be used for packed lunches and school tiffin boxes as well.

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    Puliyodharai

    by Praveen Kumar

    Puliyodharai is a popular South Indian dish made with tamarind paste, rice and spices. Commonly known as South Indian tamarind rice, it is a staple dish across many households and…

  • Rice

    Coconut Rice

    by Praveen Kumar

    Coconut Rice is a delicious, simple and easy to make comfort food for any time of the day – be it a light lunch, evening snack or dinner. The versatility…

  • Green Mango Rice is a tangy and delightful dish made with green mangoes and spices. The advent of summer sees the abundance of mangoes and many people are not sure…

  • PongalRice

    Ven Pongal

    by Praveen Kumar

    Ven Pongal is a popular breakfast dish across South India made with rice and moong dal. It is a staple dish made during the harvest festival of Pongal. Most South…

  • RiceLime

    Lemon Rice

    by Praveen Kumar

    Lemon Rice or Chitranna is a popular South Indian rice dish made for breakfast, lunch and dinner. In most South Indian households, whenever there is any rice leftover, it is…

  • Bisi Bele Bath (Bisibelebath) is a traditional recipe from Karnataka which is also popular in other South Indian states like Tamil Nadu and Andra Pradesh. ‘Bisi’ means hot and ‘bele’…

  • Mexican cuisine has several parallels to our Indian food. For instance, black beans is quite common there as is Rajma in India. So, it’s not surprising if their fried rice…