Latest Snacks Recipes
Honey Chilli Potato is an Indian-Chinese dish that has become popular around the world. It is a delicious combination of sweet, spicy and savory flavors …
Cornflakes Mixture is a popular snack in India, particularly during the festive season. It is a mix of cornflakes, nuts and spices that can be …
Methi na gota is a traditional Gujarati snack that is made from fenugreek leaves and gram flour. It is a popular snack in Gujarat and …
Vattayappam is a traditional Kerala breakfast / tea time dish made out of rice flour, coconut milk, and jaggery. It is usually served with grated …
Spicy Thukkada is a popular snack in India during Diwali time. It is made of a dough made from maida flour or wheat flour and …
Shakkarpara is a sweet, crispy, and crunchy dessert that is made from flour, sugar and ghee. It is usually served with a cup of milk …
Aloo Bhujia or also known as Aloo Bhujia Sev is a very popular Indian snack. Made with potatoes mixed with spices and fried in hot …
Aval Mixture is a simple and tasty snack that is often served during teatime and in some cases served as a side dish with rice …
Oats Ribbon Pakoda is a crunchy snack in South India. It’s usually served as an evening snack to kids and adults alike. A modern variation …
Rava Seedai is a traditional South Indian dish that consists of small, round or oval-shaped, deep fried balls made from semolina and rice flour. It …
Baby Corn Manchurian is an Indo-Chinese recipe that can be served as an appetizer or as a side dish to go along with your main …
Curd Vada, also known as Thayir Vadai or Dahi Vada, is a popular dish from South India. The vadas are usually deep-fried until it turns …
Sattur Kara Sev or Garlic Kara Sev is a signature dish of Sattur, a small town in Virudhunagar district of Tamil Nadu. Made with gram …
Vella Seedai is a traditional South Indian sweet made by deep-frying a dough made of rice flour, jaggery and butter in oil. It is typically …
Uppu seedai is a traditional South Indian snack that is made by deep-frying rice flour balls in hot oil. The crispy, crunchy texture of the …
The Thenkuzhal murukku is a traditional south Indian snack that is popular during festivals and celebrations. These are deep fried, crispy, spiral shaped snacks made …
Kara Boondi is a simple, tasty and crunchy South Indian snack. It is like a mixture and is a popular any occasion snack. Traditionally this …
Pepper Cashew Nuts are a delicious snack that can be made in just a few minutes. They are perfect for parties or as a quick …
French fries are a popular food item that is usually served as a side order to many other dishes. They are made from potatoes and …
A popular snack from South India, the Milagai Bajji is a classic example of Indian street food. Made from a batter of spicy gram flour, …
Snacks Recipes
Snacks, called tiffin in the South, occupy a very special place in our cooking. Crunchy, soft, spicy, sweet and hot, they are steamed, shallow fried or deep fried. Serve them as teatime treats or along with a meal. More often than not they are a complete meal in themselves. We have a wide variety of snacks, ranging from small eats to heavy snacks which can easily be substitued for a meal. In India, any time is snack/tiffin time.
