Simple, fresh and wholesome – is what you would use to sum up this Mediterranean Salsa in Spaghetti dish. Combining the fresh ingredients most commonly used in the Mediterranean region …
Simple, fresh and wholesome – is what you would use to sum up this Mediterranean Salsa in Spaghetti dish. Combining the fresh ingredients most commonly used in the Mediterranean region …
A tasty, healthy and easy to make Mediterranean style salad with chicken, chickpeas and cherry tomatoes. Ingredients: Chicken Thighs – 2, boneless Olive Oil – 2 tsp Chickpeas – 200 …
A simple and easy to make delicious minced lamb burgers with a Moroccan flavour. Ideal for a weekend party or a quick lunch or dinner. Ingredients: Minced Lamb – 750 …
Tzatziki is a popular Greek sauce made with yogurt and cucumbers. Often served as a dipping sauce with main courses, they are light, fresh and delicious. Ingredients: Cucumber – 1 …
These delicious and easy to make Mediterranean style Lamb Burgers are a perfect summer dish. Minced lamb is mixed with spices, grilled and served in burger buns with slices of …
A classic Moroccan/Mediterranean dish that is simple and quick to make. Ingredients: Cucumbers – 3, peeled, deseeded, finely sliced or chopped Lemons – 2, peeled, pith removed and sectioned Salt …
A delicious Greek style Chicken Wraps with Chicken, Feta Cheese and Vegetables. Ingredients: Chicken Breast – 225 gms, boneless, skinless Cherry Tomatoes – 2 cups, halved Kalamata Olives – 1/4 …
Ingredients: Baby Potatoes – 500 gms, halved Sundried Tomatoes – 3, finely sliced Parmesan Cheese – 2 tblsp, grated Olive Oil – 2 tsp Basil Leaves – handful, finely chopped …
A classic Mediterranean/Middle Eastern eggplant dip. Ingredients: Eggplant (Brinjal) – 1, halved Juice of 1 Lemon Sesame Paste – 1 tblsp Garlic – 1 clove, minced Parsley – 1 tblsp, …
Ingredients: Pizza Base – 1, medium size (readymade or homemade) Spinach – 1/2 cup, chopped, cleaned, washed Mozzarella Cheese – 60 gms, chopped Chicken Breast – 100 gms, cooked, sliced …
Ingredients: Shrimps – 225 gms, peeled, deveined Olive Oil – 1 tblsp Zucchini – 2, small, sliced Tomatoes – 2, small, ripe, peeled, seeded, finely chopped Feta Cheese – 1 …
Ingredients: Lamb – 350 gms, ground Egg – 1, large Tomatoes – 2 cups, finely chopped Breadcrumbs – 1/2 cup Mint Leaves – 2 tblsp, chopped Parsley – 2 tblsp, …
Barbecued Lamb with Mint Yoghurt
Turkish Garden Salad
Greek Village Salad
The Mediterranean is a unique and fascinating geographical region connected by the Mediterranean Sea.
Mediterranean food is truly a diner’s delight. Blessed with a mild climate and fertile soil, the food consists of fresh, delicious grains, vegetables, and fruits, while miles of coastline provide generous catches of fresh seafood.
The Mediterranean is not only renowned for its pleasant, mild climate but also for its varied and delicious cuisine.
In the Mediterranean lunch is the main meal of the day and dinner is just a light meal.