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Vegetable Pulao

Published under: Pulao

Vegetable Pulao
Ingredients:
Basmati Rice – 2 to 3 cups (250 gms)
Turmeric Powder – 1/2 tsp
Ghee – 2 tblsp
Cashewnuts – 6
Cloves – 6
Brown Cardamom – 4
Cinnamon – 1
Bay Leaf – 2
Potato – 2
Beans – 50 gms
Carrot – 2
Green peas – 1/2 cup
Cauliflower – 1 cup, coarsely chopped
Onion – 2, chopped
Garlic – 6 flakes
Ginger – 1 one inch piece
Salt to taste

Method:
1. Chop all the vegetables into small pieces and boil them with salt and water.
2. Add turmeric powder.
3. Pour 1/2 tblsp ghee in a separate pan and fry the cashewnuts.
4. Remove and keep aside.
5. Pour the remaining ghee in a pan.
6. Fry the onion, garlic and ginger.
7. Crush the cloves, brown cardamom and cinnamon.
8. Add them to the pan and mix well.
9. Pour sufficient water into the pan and add rice and salt.
10. Mix all ingredients and cook the rice in a pressure cooker.
11. When the pulao is ready, serve hot with onion raita.

12 comments

Thomas July 26, 2014 - 7:23 am

Wonderfull recipe..wife loved the pulao.., She said awesome.

Reply
shwetha July 18, 2014 - 11:18 pm

i tried this recipie, its simply superb.

Reply
chanu October 5, 2011 - 5:49 am

suuuuper pulao

Reply
vaishali July 9, 2011 - 9:22 am

thnkzzzzzzzzzzzzz a lot

Reply
pooja January 24, 2011 - 7:29 pm

whoever reads jus try this recipe

Reply
pooja January 24, 2011 - 7:27 pm

awesome recipe……

Reply
chaaru September 22, 2010 - 1:11 pm

good

Reply
shaiju p thomas August 29, 2010 - 1:01 am

excelent

Reply
pratima August 28, 2009 - 9:38 am

its a lovely and heygenic receipy
its easy to kook and healthy

Reply
Simantika July 22, 2009 - 1:41 pm

From last few days I am trying to cook different dishes and I also made this Pulao and found it amazing.

Reply
Yamcha July 21, 2009 - 5:47 pm

i was looking for best pulao recipe on internet… and now i got it :)

Reply
Vijaya February 1, 2009 - 4:25 am

I have seen quite few pulov this one was unique of its kind its taste great with all these spices…i tried this pulaov its tasted good..

Reply

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