Latest Recipes

Mushroom Dosa
Dosa, Kids, Mushroom

Mushroom Dosa

Mushroom Dosa is a healthy and delicious breakfast dish for kids and adults alike. They can be also be served for lunch or dinner. Stuffed with a mushroom masala, this is a must-try. You don’t […]

Vegetable Cheese Dosa
Dosa

Vegetable Dosa

Vegetable Dosa with cheese is a simple and different variety of dosa that kids will enjoy. Some kids are very fussy eaters. By adding vegetables to everyday dishes that they love, we can get them […]

Apple Apricot Cake
Apple, Cakes

Apple and Apricot Cake

Apple and Apricot Cake is a simple dessert cake to make. Unlike the usual cakes, this one is a different as typically apples are used for cheesecakes and not for regular cakes. Try this one […]

Lemon Rice
Rice

Lemon Rice

Lemon Rice or Chitranna is a popular South Indian rice dish made for breakfast, lunch and dinner. In most South Indian households, whenever there is any rice leftover, it is made into lemon rice for […]

Plum Cake
Cakes, Christmas

Plum Cake

Plum Cake is a very popular cake variety served during tea time and is a must during Christmas time. Try this rich plum cake that is delicious, fruity and makes for a great dessert treat […]

Ragi Roti
Roti

Ragi Roti

Ragi Roti is a healthy breakfast dish from Karnataka. Ragi (Finger Millet in English or Kezhvaragu in Tamil) is an excellent source of Calcium and Fibre. And therefore it is very good for diabetics and […]

Ragi Dosa (Ragi Dosai)
Diabetic, Dosa

Ragi Dosa (Ragi Dosai)

A quick, healthy and nutritious dosa variety made with ragi flour. Ragi is rich in protein and minerals when compared to other cereals. It is also rich in calcium and is known to reduce the […]

Mysore Pak - மைசூர் பாக்
Tamil, தீபாவளி

மைசூர் பாக்

மைசூர் பாக் என்பது தென்னிந்தியாவில் பிரபலமாக இருக்கும் ஒரு இனிப்பு. இது இந்திய மாநிலமான கர்நாடகாவில் தோன்றியது.  இது நெய், சர்க்கரை, கடலை மாவு மற்றும் ஏலக்காயால் ஆனது. மைசூர் பாக் செய்முறையின் வரலாறு மிகவும் சுவாரஸ்யமானது. மைசூர் அரண்மனையின் அரச சமையலறையில் தொடங்கியது. ஆரம்பத்தில், இந்த செய்முறையை […]

Vegetable Sandwich
Sandwich

Vegetable Sandwich

A simple and delicious vegetable sandwich that can be made within minutes. Sandwiches are a very popular dish that can be either served as an appetizer or they are a meal by themselves. When it […]

Bread Pakora
Fast Food, Snacks

Bread Pakora

Bread Pakora is a very popular North Indian street food. They are an ideal snack all through out the year, more so during the rainy season or during cold winter. Easy to make, they can […]

Ragda Pattice (Ragda Patties)
Chaat

Ragda Patties (Ragda Pattice)

Ragda Pattice (or Ragda Patties) is a popular street food (chaat) made with dried white peas and potato cutlet topped with chutney and onions. It is one of the oldest foods in the streets of […]

Kodbale / Kodubale
Snacks

Kodbale

Kodubale or Kodbale is a popular Karnataka spicy snack.  Made during festival times, it is typically served during tea time with a cup of hot tea. A speciality from Mysore and surrounding regions, it is […]

Fried Fish Tacos
Mexican

Fried Fish Tacos

Tacos are a popular Mexican street food not just in that country but all around the world. They are fast and simple to make. With numerous variations, they are perfect for any day and any […]

Kansar (Lapsi)
Sweets

Kansar

Kansar is a traditional Gujarati sweet made during special occasions or festivals. It is given by the bride’s mother to the groom during wedding ceremony. It is also known as Lapsi.   Print Recipe 0 […]

Namak Para (Namak Pare)
Diwali, Snacks

Namak Para

Namak Para (also known as Namak Pare or Nimki) is a crispy, crunchy snack usually served with tea. It is also a perfect delight for Diwali, Holi and other festivals where snacks are made in […]

Rava Kesari
Diwali, Janmashtami, Kesari

Rava Kesari

Rava Kesari is a popular South Indian sweet made during special occasions and festivals. Made using rava (semolina), ghee and cashewnuts, it is soft and very easy to make. Served as a breakfast item or […]

Millet Laddu
Diwali, Laddu

Millet Laddu

Millet Laddu is variation made with millet flour and is equally delicious as the regular laddus. Laddus are a popular sweet across India and is a common feature during all festivals or special occasions. Laddus […]

Ragi Sev (Ragi Ompodi)
Diwali, Snacks

Ragi Sev (Ragi Omapodi)

Sev (Omapodi / Ompodi) is a very popular savoury snack across India made with chickpea flour, spices and then deep fried until crispy. Served as a teatime/evening snack, they also make for a great savoury […]

Nankhatai
Diwali, Kids, Snacks

Nankhatai

Nankhatai is an Indian eggless cookie/shortbread popularly served during teatime or as an evening snack. They are also made during special occasions and festivals like Diwali. Unlike many other cookies, these require very minimal ingredients […]

Soan_Papdi
Diwali, Sweets

Soan Papdi

Soan Papdi is a very popular Indian sweet ideal for any occasion. Available in multiple variations, the most popular ones are made by Haldirams (often called as Haldiram Soan Papdi). Soan Papdi is a wonderful […]

Badam Kulfi Ice Cream
Diwali, Ice Cream, Navratri

Badam Kulfi

What can be a better remedy to the scorching summer heat than a delicious, sweet, milky and satiating kulfi! In India, various types of kulfi are popular such as Mango-Cardamom kulfi, Kesar-pista kulfi, paan flavored […]

Navadhanya Sundal Recipe
Navratri, Sundal

Navadhanya Sundal

Navadhanyam means nine pulses and grains. The Navadhanya Sundal is made during Navratri festival as an offering to the deities and distributed as a prasadam to guests. This sundal is packed with protein and hence […]

Karamani Sundal (Black Eyed Peas Sundal)
Navratri, Sundal

Karamani Sundal

Karamani Sundal (Black Eyed Peas Sundal) is a South Indian snack rich in protein and served during evening time. Served as a prasadam during Navratri time, it is made using karamani (lobia) tossed with spices, […]