Pasta Recipes

The concept of pastas sprung up from the Neapolitan cuisine of Italy. Pastas are thin pieces of hard, unleaved dough that are rolled out into various shapes and boiled, not baked. The word “pasta” has been derived from the Italian phrase “paste” meaning dough.Pastas come in different shapes – tubes, diskes, twisted and ribbed.

Below you will find a complete list of Pasta recipes including the popular and the lesser known recipes. There are a lot of different tastes when it comes to food, so it’s best to experiment with a variety of different dishes before deciding what you like best.

Latest Pasta Recipes

  • Mushroom Pasta with olives and choice of vegetables is an easy, quick and nutritious meal full of flavor. The creamy sauce with mushrooms along with the richness of olives is …

  • Chicken Penne Arrabbiata is a classic Italian dish that is delicious and easy to make. Great for weekday lunch or dinner, it is a must have for any pasta lover. …

  • Here is a desi twist to the famous Italian dish – pasta cooked in Indian style chana masala. Very easy to make with everyday ingredients and is bound to be …

  • A crunchy medley of grilled vegetables with pasta garnished with cheese. Feel free to experiment with a choice of veggies. Ingredients: Farfalle Pasta – 225 gms Capsicum – 1, medium, …

  • A healthy and vegetarian Bolognese that is perfect for a cozy weekend lunch or dinner. Traditional bolognese gets its flavor from the meat that’s used. In this vegetarian version, the …

  • A classic salad, this Chicken Macaroni Salad is perfect as an appetizer, starter or even as a picnic salad. It is very simple and easy to make. Ingredients: Macaroni – …

  • A delicious and quick pasta dish for the weekday lunch or dinner. Ingredients: Button Mushrooms – 100 gms, sliced Spaghetti – 200 gms Olive Oil – 3 tsp Butter – …

  • An easy to make, simple and tasty pasta with green peas pesto. If you are too lazy to cook or bored, then this is one pasta that can be made …

  • A simple and tasty pasta dish with chicken breasts and lemon. Ingredients: Chicken Breasts – 2, boneless, skinless Pasta – 100 to 125 gms Plain Flour (Maida) – 1/4 cup …

  • Pasta with seafood is always a great combination especially when the seafood is fresh and succulent. This lobster pasta is one such example – simple, easy to make and makes …

  • A rich and delicious penne pasta in a creamy tomato sauce with vodka. Perfect for those slow weekend lunch or weekday dinners. Ingredients: Penne Pasta – 225 gms Red Chilli …