Latest Halwa Recipes

Below you will find a complete list of Halwa recipes including the popular and the lesser known recipes. There are a lot of different tastes when it comes to food, so it’s best to experiment with a variety of different dishes before deciding what you like best.
  • Kasi Halwa is a traditional South Indian halwa made with ash gourd (white pumpkin). Usually served at weddings, they are also a great dish for any and all festivities and …

  • Different kinds of halwa (a peculiar kind of Indian sweet dish prepared with nuts, sugar, milk and other ingredients) are loved everywhere in India. Suji (semolina) halwa, Gajar (carrot) halwa, …

  • Dates are rich in vitamins, minerals, fiber and contains iron, calcium, potassium, zinc etc. This is an easy to make halwa that tastes delicious and requires very less ingredients. Ingredients: …

  • Parangikai Halwa (Pumpkin Halwa) is a very simple and delicious halwa made during special occasions and festivals like Diwali. Ingredients: Parangikai (Yellow Pumpkin) – 1/2 cup, finely chopped Sugar – …

  • A delicious and healthy sweet made with Foxtail millet flour. Thinai (or Foxtail millet) is rich in carbohydrates, dietary fiber and reduces cholesterol levels. Ingredients: Thinai Flour (Foxtail Millet Flour) …

  • A simple, tasty and easy to make halwa with apple. Serve as a dessert to any meal. Ingredients: Apple – 1 Unsweetened Khoya – 1/4 cup Sugar – 1/4 cup …

  • Karachi Halwa or Bombay Ice Halwa or Corn Flour Halwa is a chewy and delicious treat. If you have a sweet tooth and cannot resist sweets, this one is for …

  • This homemade Wheat Halwa (Tirunelveli Halwa) is one of the most popular halwa varieties in South India, especially in Tamilnadu. This traditional halwa is made using flour, sugar and ghee. …

  • A delicious Halwa made with milk and pumpkin. Ingredients: Milk – 1 cup White Pumpkin – 1 cup, peeled, chopped Sugar – 2 cups Ghee – 1/4 cup Almonds – …

Halwa Recipes

Halwa is a popular Indian dessert sweet with many regional flavours and variations.