Latest Peas Recipes

Below you will find a complete list of Peas recipes including the popular and the lesser known recipes. There are a lot of different tastes when it comes to food, so it’s best to experiment with a variety of different dishes before deciding what you like best.

Latest Recipes

Matar paneer is a North Indian dish that consists of green peas and paneer. The dish is typically prepared in a tomato gravy and garnished …

Aloo matar is a vegetarian dish that is found in the cuisine of many regions in the Indian subcontinent. The name “aloo matar” literally means …

Peas Kachori (or Matar Kachori) is a delicious and popular Gujarati snack. Made with a filling of green peas and spices, it typically served with …

Hara Bhara Kebab (or) Hara Bhara Kabab is a delicious and quick party starter dish. Made using spinach, green peas and potatoes, they are a …

Nimona is a popular dish from Varanasi and Lucknow made primarily during winter. It is best served with rice or rotis. Ingredients: Green Peas – …

An easy to make, simple and tasty pasta with green peas pesto. If you are too lazy to cook or bored, then this is one …

A delicious and tasty variation to the regular puris, this Peas Puri (Matar ki Puri/Green Peas Stuffed Poori) is easy to make and is quite …

This delicious and healthy paratha stuffed with green peas make a filling breakfast. Served with curd, raita or pickle, they are ideal for lunch or …

A simple, delicious side dish for almost all dishes – rice, roti, paratha, naan, pulao or biryani. Ingredients: Green Peas – 100 gms, shelled Onions …

A colourful, delicious and nutritious side dish for rice, roti, paratha or chapati. Great way to get the kids to eat vegetables. The photograph of …

A simple and tasty side dish for roti, naan or rice. Ingredients: Drumsticks – 2, cut into small pieces Potatoes – 3 to 4, depending …

A simple rice dish with Potato, Green Beans and Green Peas. Ingredients: Rice – 1 cup Onion – 1, medium, finely chopped Beans – 1/4 …

Kids would love this simple and tasty dish. Can also be packed for school/office lunch. Ingredients: Basmati Rice – 1 cup Sweet Corn Kernels – …

A tasty evening snack with green peas. Ingredients: Green Peas – 1 cup Bengal Gram Dal – 1 cup Mint Leaves – 1 bunch Coriander …

Ingredients: Green Peas – 100 gms Onions – 1 tblsp, finely chopped Turmeric Powder – 1/2 tsp Sambar Powder – 2 tsp Toor Dal – …

Ingredients: Rice – 2 cups, cooked Onions – 2, finely chopped Carrot – 4, grated Green Peas – 1/2 cup, boiled Garlic – 4 cloves …

Ingredients: Basmati Rice – 2 cups Asparagus – 1 cup, chopped Green Peas – 1 cup Onion – 1, chopped Ginger Garlic Paste – 1 …

Ingredients: Wheat Flour – 2 cups Green Peas – 1 cup, boiled, drained Coriander Leaves – 1/2 bunch, cleaned, washed, chopped Green Chillies – 2 …

Ingredients: Shrimps – 225 gms, peeled, deveined Green peas – 1/2 cup Basmati Rice – 1/2 cup Curry Powder – 2 tsp Garlic – 1 …

Green Peas and Paneer Gravy – best served with roti or rice. Ingredients: Paneer – 300 gms, cubed Green Peas – 1 cup, shelled Cinnamon …

Peas Recipes

Grown only in winter, Fresh Peas have a high content of protein, carbohydrate, vitamins A, B1, B2 and traces of C as well as traces of Iron. One cup of boiled green peas has 46% of your RDA of vitamin K-1, known for maintaining bone health and helping blood to clot to prevent bleeding. Peas are high in fiber and low in fat and contain no cholesterol. Plus, they’re a good source of vegetable protein.

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