Motichoor Ladoo is a traditional Indian sweet made from gram flour, sugar, ghee and garnished with pistachios. This recipe is very similar to Boondi Ladoo with the major difference being …
Indian sweets or Mithai, consist of many different kinds of milk, sugar and flour-based confectioneries originating from the Indian sub-continent. Indians sweets are normally very rich in sugar and fat and take a long time to prepare. Common Indian sweets include kaju barfi, gulab jamun, milk peda, and jalebi.
Indian sweets are often eaten after meals as dessert. Best of the breed comes from most of northern and western part of India. They also come in a large variety of shapes, colours and sizes. Indian sweets also have a significance in Indian culture. Indian sweets are often presented during weddings and special occasions as something symbolic.
Motichoor Ladoo is a traditional Indian sweet made from gram flour, sugar, ghee and garnished with pistachios. This recipe is very similar to Boondi Ladoo with the major difference being …
Chandrakala is very famous Indian sweet found in local sweet stalls prepared with maida and khoya as main ingredients. Popular during Diwali and other festivities, they can be made easily …
Badam Katli is a traditional Indian dessert that is made with almonds, sugar, and ghee. There are many myths about this dessert. One of them is that eating Almond Katli …
Badam Burfi is a traditional Indian sweet made from almonds and sugar. This easy to make sweet can be made at home with just a few ingredients – almonds, sugar …
Coconut Burfi is a traditional Indian sweet that is enjoyed all around the world. Made with simple ingredients like fresh coconut, sugar and cardamom, it is the perfect Indian dessert …
Paneer Kozhukattai is a delicious Indian dessert sweet made during Ganesh Chaturthi festival. Kozhukattai is a popular Tamil sweet dish that is made out of rice flour and jaggery. The …
Ragi Kozhukattai is a healthy variation of the traditional Ganesh Chaturthi Kozhukattai. Ragi is an extremely nutritious grain rich in iron, protein and minerals. This is a healthy twist to …
Spicy Oats Kozhukattai is a modern variation of the regular kozhukattai and can be served as an evening snack. Oats provide a high amount of fiber and nutrients, which helps …
Sathu maavu Kozhukattai (or Health Mix Modak) is a simple and healthy twist to the normal kozhukattai made during Ganesh Chaturthi festival. Sathu Maavu is a nutritious & healthy mix …
Modak, a simple sweet or spicy dish is a quintessential aspect during the festivities of Ganesh Chaturthi. Modak or Kozhakattai. It is believed from time immemorial that Lord Ganesha is …
Kalakand is a popular and delicious Indian sweet made with paneer and condensed milk. Typically served as a dessert, they are made during festivals and special occasions like Diwali or …
Shrikhand is a traditional Indian dessert / sweet made with hung curd during festivals and special occasions. A classic curd based dessert with saffron, cardamom and nuts, it comes in …
Basundi is a traditional Indian sweet made with milk and is similar to Kheer. Called as Rabri in the North, it is made with boiling the milk at low flame …
Jangiri is a popular Indian sweet typically made during weddings, special occasions or festivals. Jangiri is often confused with Jalebi due to how both the sweets look. Though the process …
Varagu Arisi Pineapple Kesari (Kodo Millet Pineapple Kesari) recipe is a delicious sweet recipe with hints of pineapple taste. Millets are a powerhouse of nutrition. Rice in fibre, protein and …
Gulab Jamun is one of the most popular dessert throughout India. Often served during festivals and special occasions, they are made using khoya and flour, then shaped into small balls …
Kasi Halwa is a traditional South Indian halwa made with ash gourd (white pumpkin). Usually served at weddings, they are also a great dish for any and all festivities and …
Adhirasam is a traditional dessert / sweet popular in Tamil Nadu. Made using jaggery and rice, it has a crispy outer and soft on the inside. A popular sweet of …
Badam Halwa is a rich and delicious Indian sweet made with almond puree, sugar, ghee and milk. It is one of the most popular sweets in South India. Typically made …
Badusha is a very popular South Indian sweet made for festivals like Diwali, Janmashtami and special occasions. Made using plain flour, sugar, butter and ghee, it is a absolute feature …
Coconut Laddu is a rich, delicious and easy to make ladoo variety. Made using coconut, condensed milk and cardamom powder, it is very easy to make. Typically made during festivals …
Besan Ladoo is an all-time favorite ladoo variety for any special occasion. It is very easy to prepare and requires just a handful of ingredients. Made using besan (chickpea) flour, …
Boondi Laddu (Boondi Ladoo / Boondi Laddoo) is a popular Indian sweet prepared during most major festivals and celebrations. A staple of the South Indian celeberations, these are made during …
Kaju Katli is one of the most popular Indian sweets made for all types of celebrations. Be it a traditional festival or a party, you are definitely going to find …
Carrot Halwa,  also known as Gajar ka halwa, Gajrela or Gajar Pak, is a slow cooked traditional dessert made on almost all occasions. In fact, it is so simple and delicious …
Arcot Makkan Peda is a popular dish from the Arcot district of Tamil Nadu. Similar to a Gulab Jamun, the makkan peda is a delicious dessert sweet made with khoya …
Chocolate Peda is a very simple and easy to make sweet made for special occasions and festivals like Diwali. Kids will love this delicious dessert and it takes only 20 …
Mango Peda is a popular and traditional North Indian sweet made during festivals and occasions. The Mango Peda is a super simple recipe and makes for a great dessert to …
Chocolate Kozhukattai is a delicious way to get your little ones to eat the modaks. Kozhukattai or Modak is said to be a favorite dish of Lord Ganesha. Ganesha is …
Dry Fruits Kozhukattai is a tasty variation to the regular kozhukattai (modak) made during Ganesh Chaturthi. Called as Kozhukattai in South and Modak in the North, there are numerous regional …