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Murukkus and Mixtures Recipes
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Are you craving a delectable and spicy snack? Look no further than the tantalizing Spicy Murukku recipe! This recipe will guide you through the steps …
South Indian Mixture is an irresistible snack from South India’s heart. It’s a delightful combination of textures and flavours, with crispy boondi and omapodi taking …
Cornflakes Mixture is a popular snack in India, particularly during the festive season. It is a mix of cornflakes, nuts and spices that can be …
Aval Mixture is a simple and tasty snack that is often served during teatime and in some cases served as a side dish with rice …
Oats Ribbon Pakoda is a crunchy snack in South India. It’s usually served as an evening snack to kids and adults alike. A modern variation …
The Thenkuzhal murukku is a traditional south Indian snack that is popular during festivals and celebrations. These are deep fried, crispy, spiral shaped snacks made …
Mullu Murukku (Muthusaram / Mullu Thenkuzhal is a very popular South Indian savoury snack made during Diwali or Krishna Jayanthi. A very easy to make …
Butter Murukku is probably one of the most popular Murukku varieties across India. It is a tasty and crunchy snack from Tamil Nadu. Often served …
Murukku is an appetizer and crunchy snack. It was either originated in South India or in some other parts of India and Sri Lanka. The …
Ribbon Pakoda is a delicious South Indian variation of the Murukku. Crispy and crunchy, they are an anytime snack. Malabar Pakoda is a variation of …
A Diwali special murukku that is crispy, crunchy and easy to make. Serve as a snack. Ingredients: Rice Flour – 3 cups Moong Dal (Paasi …
Thenkuzhal is a very popular South Indian Diwali snack and also during other festivals. Similar to a murukku, it is a crispy, crunchy and tasty …
A popular South Indian snack for any occasion. Ingredients: Roasted Peanuts – 1/2 cup Cashew Nuts – 30, chopped Almonds – 35 to 40, chopped …
Murukku is a traditional savoury snack in South India. Manappari Murukku is the most popular and famous variety of them all. Manapparai is a small …
All time popular snack – perfect as a lunch box snack or as a party snack. Ingredients: Green Gram – 1 cup, soaked overnight Mochai …
This mixture is also called as Black Masoor Dal Mixture or Mysore Dal Mixture. Ingredients: Black Masoor Dal – 1 cup Gram Flour – 1 …
This is a tasty and an interesting variation to the regular mixtures and can be made during festive occasions. Ingredients: Bengal Gram Flour (Besan) – …
A simple teatime snack popular with kids and adults.
This is a salty snack which is usually made during Diwali. It is easy to make & is a good tea time snack too. Once …
Kai Murukku is one of the most popular South Indian snacks. A classic dish, it is traditional made for special occasions and festivals. An integral …
Murukkus and Mixtures Recipes
Murukkus and Mixtures are crisp savouries that are commonly served in India. The crispness and tempting tastes of murukkus are liked by young and old alike. These can be prepared at a leisure time and stored. And can be served as snacks before coffee or tea.