Cauliflower Pasta Recipe

By | Published | Cauliflower, Pasta | One Comment

A easy to make, delicious homemade pasta with cauliflower. A simple and healthy lunch time or dinner dish that kids would also love. If desired, add a choice of vegetables also.
Cauliflower Pasta

Ingredients:
Cauliflower – 1, small, cut into florets (or into small pieces)
Pasta – 200 gms (any variety should be fine, though we recommend fusilli)
Olive Oil – 2 tblsp
Onion – 1, medium, finely chopped
Garlic – 2 cloves, finely sliced
Red Chillies – 1, small, finely chopped
Salt as per taste
Black Pepper Powder
Tomato Sauce (or Pasta Sauce) – 1 1/2 to 2 tblsp
Coriander Leaves – few, chopped
Cheese – little, grated

Method:
1. Heat a large pan of water over medium flame.
2. When it starts to boil, add the cauliflower florets and cook until crisp and tender.
3. Remove the florets and transfer to a bowl of ice cold water.
4. Cook the pasta as per packet instructions and keep aside.
5. Heat oil in a pan over medium flame.
6. Add the onions, red chillies and garlic.
7. Saute for a minute.
8. Add the cauliflowers and cook for 3 to 5 minutes.
9. Add the pasta, tomato sauce and mix well.
10. Sprinkle a bit of salt and pepper powder.
11. Garnish with coriander leaves and grated cheese.
12. Serve.

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Feel free to comment or share your thoughts on this recipe of Cauliflower Pasta from Awesome Cuisine.

One thought on “Cauliflower Pasta

  1. satish Dighe said on December 17, 2015 at 9:51 am

    Will benefit a lot, but really met a lot of great information asi liked the dish

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