Latest Non Vegetarian Recipes
Piri Piri Prawns is a popular starter snack ideal for a summer barbecue. Piri Piri (or Peri Peri) is a fiery sauce from Portugal that …
Andhra Chepala Pulusu is an authentic and popular fish curry from the Rajahmundry region of Andhra Pradesh. Chepala means river fish or fresh water fish. …
Malabar Fish Curry is a very popular dish from the state of Kerala. A traditional dish of Malabar cuisine, this dish has a distinctive taste …
Chilli Chicken is one of the most popular Indo-Chinese dish across Indian sub-continent. Tender chicken pieces cooked in soy and chilli sauce with vegetables, this …
Bread Omelette is a very popular South Indian street food, especially in Chennai. It is a quick and hassle dish that can be made in …
Chicken Tikka is a popular sub-continent dish where pieces of marinated chicken are cooked in a tandoor/oven. The Chicken Tikka Dry is a delicious dish …
Cardamom is often called as the “queen of spices”. Native to the Indian subcontinent, cardamom is an aromatic spice that can be used in any …
Shrimp Lo Mein is a popular Chinese dish made with a generous serving of vegetables and shrimps. This recipe is simple to make and is …
Chicken and Cashew Stir-Fry is a quick and easy dish to make for a weekday lunch or dinner. This recipe is very handy on days …
Goan Chicken Vindaloo is a traditional Goan dish that goes well with pulao, naan or roti. A spicy and tangy chicken curry, it is popular …
Honey Soy Chicken Wings is a classic appetizer from the Chinese cuisine. However if you are hard-pressed for time and need something quick and tasty, …
Chicken Fingers is a simple and delicious fried snack all over the world. They are a favorite for most kids and is a def. item …
General Tso’s Chicken is a very popular Chinese sweet and spicy chicken dish. It is a supposedly named after the Chinese general named General Tso …
Chilli Prawns are a very popular Indo-Chinese appetizer / snack dish. Delicious and mouth-watering, these can be served as is or can be served with …
Kung Pao Chicken is a classic dish in Sichuan cuisine. It is one of the most famous Szechuan dish where chicken is stir-fried in a …
Chicken Penne Arrabbiata is a classic Italian dish that is delicious and easy to make. Great for weekday lunch or dinner, it is a must …
Kashmiri Mutton Yakhni is a lip-smacking yoghurt based dish made with paneer or with mutton cooked in a variety of spices and curd. Typically made …
Fajitas are a perfect dinner meal for weeknights. Easy to cook with minimal ingredients, they can be made in a jiffy. A classic Mexican dish, …
The word Kofta is derived from the Persian verb “koftan” which means “to grind”, referring to the meatballs made from ground meat. Koftas are meatballs …
Non Vegetarian Recipes
Non-Vegetarian dishes are popular in India and different Indian cuisines have different methods to cook and serve them. Apart from meat gravies, fries and other types of appetizers, meat pickles are also made in some parts of India.
Fish, chicken and other poultry products, goat mutton, lamb mutton, duck, pork, and seafood are among the most common non-vegetarian items of India. Beef is also eaten in some parts of India but the percentage of beef consumption is quite less if we compare it with other forms of meats mentioned above.
Biryani is one of the most relished and popular non-vegetarian dishes in India and it can be made with eggs, mutton, chicken or any other type of meat. The perfect combination of aromatic rice, spicy flavors and rich taste of meat make it a favorite recipe of the entire nation.
Seafood such as crabs, oysters, lobsters, prawns, shrimps, etc. are a part of the coastal cuisines of India where they are available in abundance. Steamed mussels, crab gravy, mussel curry, grilled oysters, etc. are the most preferred dishes among the seafood lovers.
Kebabs, kheema, burgers, etc. made from chicken and mutton have become a part of the Indian food culture since centuries and you will easily find them on the menus of restaurants and hotels. However, homemade recipes are far better as you can control the hygiene and nutritional aspect by yourself.
Here, we are presenting the recipes of all types of meat, poultry, and seafood which will enable you to cook delicious treats for your loved ones and family. These recipes are not only mouthwatering but also provide you with proteins, zinc, iron, vitamins and many other nutrients which are ideal for the overall maintenance and growth of your body.
The spices used in the Indian non-vegetarian dishes make them special and unique from the non-vegetarian items of the western cuisines. We have also provided some western recipes here which you would like to try in your leisure time.
