Cinnamon Rolls – just the name evokes mouthwatering images of swirled pastry oozing with warm cinnamon-sugar and drizzled with creamy icing. If you love these irresistible morning delights but dread …
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Tandoori Cauliflower is a delightfully crispy, spicy, tangy appetizer made with cauliflower florets marinated in tangy spices, coated in a chickpea batter, and roasted to perfection. It’s a flavorful vegetarian …
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Wheat Bread Upma is a deliciously different take on the beloved South Indian breakfast staple. With cubes of hearty wheat bread standing in for the traditional semolina, it’s like giving …
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Mushroom Biryani is a flavourful and satisfying vegetarian take on the classic Indian rice dish. Layers of aromatic basmati rice are cooked with a mouthwatering blend of spices, tender mushrooms, …
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A crispy, savoury lentil and rice pancake bursting with the bold, aromatic flavours of Chettinad cuisine – a true South Indian delight. About the Recipe There’s nothing quite like the …
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Let’s beat the heat with a frosty treat that’s bursting with tropical mango flavour. This homemade mango ice cream recipe is a warm-weather delight you’ll want to make again and …
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Lauki Chana Dal in Coconut Milk is the ultimate vegetarian curry to satisfy your cravings. This delicious dish combines bottle gourd (lauki), chana dal lentils, and luscious coconut milk into …
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Do you love the rich, comforting flavors of Indian cuisine? Then this Tarka Dhal recipe is a must-try. Packed with protein-rich lentils and fragrant spices, it’s a delicious vegetarian dish …
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It’s time to dive into a deliciously comforting dish – the potato pie. This creation is pure veggie bliss, combining the creamiest mashed potatoes with a rainbow of tender veggies, …
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Get ready for a delightful cherry-packed treat. This moist and flavorful cherry cake is a perfect blend of sweet cherries, juicy raisins, and aromatic almond essence. It’s a crowd-pleaser that’s …
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Coconut, Mango and Corn Sundal – just saying the name makes your mouth water, doesn’t it? This South Indian delicacy is an explosion of bright, tropical tastes that’ll transport you …
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Peanut Vadai (Groundnut Vadai) is a mouth-watering snack that’ll transport your taste buds straight to the streets of South India. These crispy, golden fritters are made with a delicious blend …
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Sojji Appam is a beloved snack from the Thanjavur region of Tamil Nadu. These little sweet pockets are made by wrapping a luscious semolina-sugar filling inside a wheat dough casing, …
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Rava Coconut Burfi – just saying those words aloud transports me to my grandmother’s kitchen, filled with the irresistible aroma of ghee-cooked semolina and freshly grated coconut. This traditional Indian …
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Mullu Thenkuzhal – just saying the name makes my mouth water. This crispy, golden spiral snack is a taste of South Indian comfort food. Made from a blend of rice …
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Porul Vilanga Urundai – a name that might sound unfamiliar, but once you try these irresistible laddus, they’ll become a fast favorite. Made with wholesome ingredients like roasted lentils, rice, …
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These delectable little snacks put a fresh spin on the traditional seedai recipe. With the vibrant flavours of mint and spinach, they’re a healthier and more flavorful twist you’ll love. …
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Chicken Tomato Curry: Succulent pieces simmered in a creamy coconut-tomato curry sauce, bursting with aromatic spices and loaded with chunky potato, carrot, and bell pepper. This dish is a symphony …
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Samai Upma (Little Millet Upma) is a flavorful, filling breakfast that’s a real treat for the taste buds. This hearty, spiced porridge features nutty samai along with the bright, aromatic …
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Grilled Lamb Skewers – doesn’t that just sound like the perfect summer dish? Tender chunks of lamb marinated in a flavorful yogurt sauce and threaded onto skewers for easy grilling. …
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Diwali, a Hindu festival celebrated globally, symbolises the victory of light over darkness. People decorate their homes, wear new clothes, light firecrackers, and enjoy delicious sweets. In North India, it …
