Punjabi Malai Palak is a comfort food that brings back memories of winter afternoons in Punjab. This recipe takes the humble spinach to new heights by cooking it with creamy …
"Kofta"
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Masala Bati brings together two amazing elements – a crispy wheat flour shell and a flavorful green pea stuffing. I learned this recipe from my grandmother, and it’s become my …
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Devil’s Food Cake is a chocolate lover’s dream come true. My grandma taught me this recipe, and it’s been my go-to chocolate cake ever since. The dark brown sugar and …
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Cauliflower and Noodles baked in Tomato Sauce is one of my favorite comfort food recipes. I stumbled upon this combination years ago when looking for new ways to use cauliflower, …
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Aamras Ke Kofte is a creative twist on traditional Indian koftas. Growing up, I learned that the best recipes often come from unexpected combinations. The sweet mango pulp adds a …
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Fish Curry in Coconut Milk is my go-to recipe when I want something special yet simple. The coconut milk makes the curry silky smooth, while the blend of spices creates …
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Meatballs in a Creamy Yogurt Sauce is my go-to recipe when I want something special but don’t want to spend hours in the kitchen. The combination of warm spices, fresh …
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Malai Gollas brings together the best of two beloved Indian desserts – paneer-based sweets and creamy payasam. The dish features homemade cheese balls in different colors, cooked in sugar syrup …
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Paruppu Puttu is a beloved dish from South Indian kitchens that I learned from my grandmother. The name literally means “lentil crumble,” and that’s exactly what it is – steamed …
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Navratan Korma is a beloved vegetarian dish that brings together colorful vegetables and soft paneer in a luxuriously creamy sauce. The name means “nine gems” in Hindi, referring to the …
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Are you tired of bland meals that leave you unsatisfied? It’s time to turn up the flavour with the bold, comforting magic of Punjabi cuisine. Rich in tradition and layered …
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Okra with Green Mango and Lentils is a homestyle Indian recipe that I learned from my neighbor. The combination might sound unusual, but trust me – it works beautifully. The …
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A birthday dinner at home sounds cosy and thoughtful – until you start thinking about what to cook. Suddenly, the excitement turns into questions like “What if someone’s vegetarian?”, “Do …
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If you think the Andaman and Nicobar Islands are only about beaches and blue water… Wait till you meet their food. The Andaman and Nicobar Islands cuisine is where tropical …
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If Middle Eastern food had a dating profile, it would say: “Spicy. Saucy. Addictive. Brings people together. Not afraid of garlic.” And honestly? We’d all swipe right. This isn’t just …
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Ever taken a bite of something so good, you silently thanked the entire state it came from? Well, that’s exactly the kind of respect Uttar Pradesh earns on your plate—because …
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Cauliflower Tofu Curry is my go-to recipe when I want something cozy and satisfying. I discovered this recipe during my first attempts at cooking vegetarian meals, and it’s been a …
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If you’re tired of eating dal and calling it “healthy” just to feel better about life, same. Adulting is hard enough without having to figure out what’s for dinner and …
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There’s a mistake. Then there’s a grave mistake. And then—there’s never exploring the world beyond biryani and kebabs on a Pakistani food list. Because while those favourites deserve all the …
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Prawn Pappas brings the taste of coastal India right to your kitchen. The magic happens when plump prawns meet a velvety coconut sauce, seasoned with everyday Indian spices. I learned …
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Mutton Curry with Potatoes is a beloved dish that brings back memories of Sunday family lunches. This recipe turns simple ingredients into something magical – juicy mutton pieces and creamy …