Mediterranean Lamb Burgers are my go-to recipe when I want to impress dinner guests without spending hours in the kitchen. The combination of tender lamb, fresh coriander, and zingy ginger-garlic …
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Meatballs in a Creamy Yogurt Sauce is my go-to recipe when I want something special but don’t want to spend hours in the kitchen. The combination of warm spices, fresh …
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Chicken Mughlai brings the flavors of royal Indian kitchens right to your home. I first tried making this dish after tasting it at my friend’s house, and I was amazed …
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Murgh Mumtaz is a royal treat that brings together juicy chicken pieces with a velvety tomato gravy. I learned this recipe from my grandmother, and it’s become my go-to dish …
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Are you curious to explore new flavours but don’t know where to begin? The world of cuisine is a treasure trove of exciting tastes and fascinating stories waiting for you …
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Drumstick Masala is a beloved dish that brings the authentic flavors of Indian home cooking right to your kitchen. The mild, nutty taste of drumsticks pairs beautifully with the spiced …
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Khada Masala Gosht is a classic Indian lamb curry that’s all about letting whole spices work their magic. I learned this recipe from my grandmother, and it’s been my go-to …
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If you think the Andaman and Nicobar Islands are only about beaches and blue water… Wait till you meet their food. The Andaman and Nicobar Islands cuisine is where tropical …
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If Middle Eastern food had a dating profile, it would say: “Spicy. Saucy. Addictive. Brings people together. Not afraid of garlic.” And honestly? We’d all swipe right. This isn’t just …
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Ever taken a bite of something so good, you silently thanked the entire state it came from? Well, that’s exactly the kind of respect Uttar Pradesh earns on your plate—because …
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Chicken might be the most overcooked protein on the planet. And not just literally. From dry, sad office meal-prep to that same old curry on repeat, we’ve all hit that …
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Food has long been used to connect cultures, foster understanding and celebrate diversity. For many people living in India, cuisine is integral to their identity and culture. This article will …
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If you’ve ever stood in the grocery aisle, holding a bottle of olive oil and wondering, “Will this ruin my tadka?”—you’re not alone. For years, Indian kitchens have relied on …
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There’s a mistake. Then there’s a grave mistake. And then—there’s never exploring the world beyond biryani and kebabs on a Pakistani food list. Because while those favourites deserve all the …
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Sarson Champ Biryani is my go-to recipe when I want to impress guests with something different from regular biryani. The magic lies in its mustard-based marinade, which gives the mutton …
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Gatte Ka Saag is a beloved dish from the heart of Rajasthan. As someone who’s made this recipe countless times, I can tell you it’s pure magic how simple gram …
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Mutton Masala Vadai brings together the best of two worlds – tender minced mutton and crispy lentil fritters. This recipe takes the classic South Indian vadai and gives it a …
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Sindhi Murgh brings the authentic flavors of Sindhi households right to your kitchen. This chicken dish stands out for its perfect balance of spices and herbs. I learned this recipe …
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Chicken Lollies are my go-to recipe when I want to make something special that’ll bring smiles to everyone’s faces. They look fancy but are surprisingly simple to make. The secret …
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Tawa Machhi is one of those recipes that makes you fall in love with Indian seafood. I learned this from my grandmother, who always said the secret lies in getting …
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Vegetable Salna is a popular South Indian curry that’s known for its thick, spicy gravy. My family loves this recipe because it brings together basic pantry ingredients to create something …
