Garlic Papads Recipe

By | Published | Snacks | No Comment

Split Black Gram – 1 cup
Garlic – 2 tbsp, chopped
Green Chillies – 2 tsp, chopped
Salt to Taste
Yellow Chilli Powder – 1 tsp
Oil – 2 tbsp
Water – 1 1/4 cups

1. Mix the split gram flour along with garlic, green chillies, salt, yellow chilli powder and oil.
2. Knead to a stiff dough using water.
3. Divide the dough into 30 even sized balls and roll out into very thin discs.
4. Spread the discs on a clean sheet and allow to dry in the sun for a day or two.
5. Serve roasted or fried as an accompaniment to any meal.

Feel free to comment or share your thoughts on this Garlic Papads Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!

Stay Connected:

Send this to a friend