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  • A classic Greek style salad with fried brinjals, capsicum & spring onions with an optional crumbled cheese on top. Ingredients: Eggplants (Brinjals) – 300 gms, chopped Cheese – 2 tblsp, …

  • Mozzarella Sticks are a classic appetizer to any meal. Often served as a party snack, they make a great after-school snack for the kids or an evening teatime snack. This …

  • A classic Chinese chicken dish with stir-fried capsicum and pineapple. Great for a weekend dinner or sunday brunch. Ingredients: Chicken Breast Fillets – 250 gms, skinless, boneless, sliced Sesame Oil …

  • A popular and classic Chinese takeaway dish, this Chicken Noodles with Hoisin Sauce is great for quick meal, anytime, anyday. Ingredients: Chicken Breasts – 250 gms, diced Egg Noodles – …

  • Dim Sum is a classic Chinese dish often served as a breakfast item or as a snack. Available in a variety of fillings, these are steam cooked and served with …

  • Kozhi Milagu Varuval is a classic and popular Chettinad chicken delicacy. Cooked in a tomato and shallot gravy, pepper powder is added at the end to give it a spicy …

  • Looking for a unique twist on a classic Indian dessert? Try making some delicious corn payasam with a crunchy twist of cornflakes! Corn flakes payasam, also known as cornflakes kheer, …

  • Lamb Biryani is a popular and classic Indian lamb dish often made during special occasions or events. Ingredients: Lamb – 400 gms, boneless, cut into bite-sized pieces Onion – 1, …

  • Masala Chai (or Masala Tea) is a very popular beverage in India. Typically consumed in the morning or in the afternoon, this aromatic and classic tea is made with tea …

  • Easter is a popular festival celebrated all over the world during spring season. It always feels great to host an Easter party during the evenings and night. Surprise your guests …

  • A classic pasta dish made with tomatoes and 3 varieties of cheese. Ingredients: Penna Pasta – 1 packet Olive Oil – 1 tblsp Garlic – 3 cloves, crushed Cherry Tomatoes …

  • A delicious and simple to make classic Chinese chicken dish with orange juice. Ingredients: Chicken Breast – 1, large, cut into bite-sized pieces Wheat Flour – 2 tblsp Garlic – …

  • A mix of the classic and modern dish. Popular Dosa made into a Sandwich that kids would love. Ingredients: Dosa Batter – 1 cup Mixed Vegetables (except potatoes) – 1 …

  • Kedgeree is a dish that is said to have originated in the 13th century in India. It became popular during the British rule of India and is a classic Anglo-Indian …

  • Make juicy, crunchy and spicy Crispy Fried Chicken at home with this simple recipe. A popular recipe for parties, this dish is a classic when it comes to finger-licking fast …

  • Champagne is undoubtedly the classiest drink on planet earth, and is just the thing for every celebration. Champagne was initially a royal drink, served at the anointment of French kings. …

  • Indulge in the unique flavours of Wheat Parotta. This South Indian delicacy beautifully marries the essence of wheat flour, grated coconut’s richness, and powdered jaggery’s sweetness. This dish holds a special …

  • About the Recipe: Asparagus Mini Spring Rolls are a fusion of textures and flavours, featuring a filling of tender asparagus, savoury mushrooms, and aromatic spices encased in a crispy spring …

  • This classic salad is a wonderful combination of textures and flavours. The saltiness of the cheese is perfectly balanced by the salad vegetables. Ingredients: Cos Lettuce Heart – 1, chopped …

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