Dosa Sandwich

By Praveen Kumar

A mix of the classic and modern dish. Popular Dosa made into a Sandwich that kids would love.
Dosa Sandwich

Ingredients:
Dosa Batter – 1 cup
Mixed Vegetables (except potatoes) – 1 cup, chopped, boiled
Potatoes – 2, boiled, peeled, mashed
Red Chilli Powder – 1 tsp
Curry Leaves – few
Coriander Leaves – few
Salt as per taste
Oil as required

Method:
1. Heat little oil in a pan.
2. Fry the curry leaves for 20 seconds.
3. Add the potatoes, mixed vegetables, red chilli powder, coriander leaves and salt.
4. Saute well for 5 minutes and remove.
5. Heat a tawa over medium flame.
6. Pour a ladleful of the dosa batter and spread evenly.
7. Apply oil around the edges and cook on both sides till done.
8. The dosa should be a little thick unlike the regular ones.
9. Spread some of the potato mixture on one dosa and cover with another.
10. Trim the edges if desired.
11. Serve at once.
12. Kids would love this dish.

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Praveen Kumar

Praveen Kumar is the Chief Food Officer at Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. Praveen is a passionate foodie and love to cook. Having spent a few years in the retail fast food world, Praveen has been exploring the world of food since his school days. Join him on a flavorful journey.

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