Lamb Tikka Kebab is a popular British Indian dish where chunks of lamb are marinated in a spice mixture and grilled. They are served alongside naan and onion-tomato salad. Perfect …
Lamb Tikka Kebab is a popular British Indian dish where chunks of lamb are marinated in a spice mixture and grilled. They are served alongside naan and onion-tomato salad. Perfect …
Add some elegance to your breakfast with this vibrant & lively jam. Ingredients: Strawberries – 2 cups, hulled, quartered Dry Champagne – 150 ml Sugar – 3/4 cup Corn Starch …
Cinnamon Roll is a popular and delicious breakfast item made using cinnamon, sugar and butter. Ingredients: Sugar – 1/2 cup Light Brown Sugar – 3/4 cup Cinnamon – 4 tsp …
A simple breakfast or a snack dish. Ingredients: Bread Slices – 2 Cheddar Cheese – 50 gms, sliced Tomatoes – 1, sliced into thin rounds (or chopped) Red Chilli Powder …
Scones are one of the most popular and traditional part of British afternoon tea or snack. Generally served with jam and cream, these days there are a lot of variations …
Kedgeree is a dish that is said to have originated in the 13th century in India. It became popular during the British rule of India and is a classic Anglo-Indian …
Ingredients: White Fish Fillets – 250 gms, sliced Maida – 1/4 cup + extra for dredging Salt – 1/4 tsp Baking Powder – 1/4 tsp Vodka – 2 1/2 tblsp …
Oven-Baked Fish and Chips
English Pickled Onions
English Waldorf Salad
British cuisine is the specific set of cooking traditions and practices associated with the United Kingdom. British cuisine has been described as “unfussy dishes made with quality local ingredients, matched with simple sauces to accentuate flavour, rather than disguise it.
We have some of the classic, traditional British recipes to the exquisite and modern dishes for beginners and experienced cooks.
