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"pulao"

  • Mysore Pak is one of those magical sweets that brings back childhood memories with just one bite. This golden treat comes from the royal kitchens of Mysore Palace and has …

  • Pomfret Recheado is a classic Goan fish dish that’s bursting with bold flavors. The word ‘recheado’ means ‘stuffed’ in Portuguese, and that’s exactly what we do here – stuff and …

  • Bhindi Pepper Fry is my go-to recipe when I’m craving something quick and flavorful. The combination of fresh okra and coarse black pepper creates magic in your pan. I learned …

  • Lamb Kofta Curry brings together two beloved elements of Indian cooking – spiced meatballs and a flavorful curry sauce. The meatballs are seasoned just right, and the sauce has that …

  • Gosht-E-Akbari is a luxurious mutton dish that brings the grandeur of Mughlai cuisine right to your kitchen. My first try at this recipe left me amazed at how simple yet …

  • Kerala Mutton Curry is a homestyle dish that brings back memories of Sunday family lunches. Coming from the spice-rich state of Kerala, this curry combines simple ingredients like mutton, onions, …

  • Fish in A Light Coconut Milk Curry is a gentle, soothing dish that brings together the natural sweetness of coconut milk with perfectly cooked fish. I learned this recipe from …

  • Methi Rice is a delightful Indian rice dish that transforms simple ingredients into something special. The bitter-sweet methi leaves mix beautifully with aromatic spices and fluffy rice to create a …

  • Aamras Ke Kofte is a creative twist on traditional Indian koftas. Growing up, I learned that the best recipes often come from unexpected combinations. The sweet mango pulp adds a …

  • Fish Curry in Coconut Milk is my go-to recipe when I want something special yet simple. The coconut milk makes the curry silky smooth, while the blend of spices creates …

  • Cauliflower Au Gratin is my go-to recipe when I want to make vegetables the star of the show. The combination of fresh cauliflower and peas wrapped in a velvety white …

  • Prawn and Vegetable Kebabs are perfect for summer grilling. I love making these on weekends when I want something light but filling. The combination of tender prawns with colorful vegetables …

  • Navratan Korma is a beloved vegetarian dish that brings together colorful vegetables and soft paneer in a luxuriously creamy sauce. The name means “nine gems” in Hindi, referring to the …

  • Spinach and Egg Rice is my go-to recipe when I want something quick but nourishing. I learned this recipe from my mom, who always made it on busy weekdays. The …

  • Prawn and Pumpkin Pizza takes your regular pizza night to new heights. I stumbled upon this combination during a kitchen experiment, and it’s become a family favorite. The sweet pumpkin …

  • Carrot Cashew Kurma is my go-to recipe when I want to impress dinner guests without spending hours in the kitchen. The natural sweetness of carrots pairs beautifully with creamy cashews, …

  • Crab Curry with Peanuts is my go-to recipe when I want to impress dinner guests. The combination might sound unusual, but trust me – once you try this curry, you’ll …