Home Non VegetarianChicken Grilled Chicken with Lime and Coriander

Grilled Chicken with Lime and Coriander


This delicious coriander and lime grilled chicken is an ideal summer barbecue dish. Succulent chicken breasts marinated in a coriander, lime and yogurt marinade.
coriander and lime grilled chicken

Chicken Breasts – 350 gms, boneless, skinless, sliced
Coriander Leaves – 1/4 cup
Plain Yogurt – 1/4 cup
Extra-Virgin Olive Oil – 1/2 tblsp
Coriander Powder – 3/4 tsp
Lime Juice – 2 tsp
Garlic Paste – 1/4 tsp, minced
Salt as per taste
Pepper Powder as per taste

1. Combine the coriander leaves, yogurt, olive oil, coriander powder, lime juice and garlic paste in a bowl.
2. Add salt and pepper powder.
3. Grind until smooth.
4. Place the chicken pieces in a zip lock bag.
5. Add the marinade and seal the bag.
6. Gently toss and place the bag in the fridge for 2 to 4 hours.
7. From time to time, gently shake the bag to coat the chicken pieces.
8. Remove the chicken pieces from the bag and keep them on a plate for 10 minutes.
9. Heat a grill pan over medium flame.
10. If required, add a little olive oil to the pan.
11. Place the chicken pieces and grill for 5 to 8 minutes or until golden brown and cooked through.
12. Remove and cool for 2 to 3 minutes.
13. Serve with lime wedges and raita/dipping sauce of choice.

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