Latest Recipes

Latest Recipes

  • Ingredients:Squid – 250 gmsOil – 1/2 tblspGarlic – 3 cloves, finely slicedGinger – 1 inch piece, slicedRed Chillies – 2, small, choppedSpring Onions – 2, choppedCelery Stalk – 1, choppedSalt …

  • Ingredients:Fish Steaks – 250 gmsCumin Seeds – 1/4 tspFenugreek Seeds – 1/8 tspFennel Seeds – 1/8 tspMustard Seeds – 1/8 tspGinger – 2 tblsp, mincedGreen Chillies – 2 tblsp, mincedGarlic …

  • Ingredients:Any firm-fleshed Fish Fillets  – 350 gms, sliced (preferably Catfish)Ginger – 1/4 inch piece, peeled, gratedCoriander Leaves – handful, choppedOil – 1 tblsp For the caramel sauce:Sugar – 1/3 cupFish …

  • Ingredients:Shrimps – 250 gms, shelled, deveinedOil – 1 tblspGarlic – 2 cloves, mincedSpring Onions – 2, chopped lengthways For the chilli sauce:Chilli Sauce – 1 tblspTomato Ketchup – 1/2 tspSugar …

  • Ingredients:Shrimps – 350 gms, peeled, deveinedOil – 1 1/2 tblspGarlic – 2 cloves, mincedRed Chillies – 1, deseeded, mincedOyster Sauce – 1/2 tblspCoriander Leaves – handful, chopped For the marinade:Garlic …

  • Ingredients:Parboiled Rice – 3 cupsUrad Dal – 3/4 cupVendhayam (Fenugreek Seeds) – 2 tspSalt as per taste Method:1. Dry roast the rice in a pan for a minute or two.2. …

  • Ingredients:Basmati Rice – 1 cup, soaked for 10 minutes and cookedSpring Onions – 2, finely choppedMushrooms – 5, finely choppedCapsicum – 1, finely choppedCabbage – 100 gms, finely choppedCarrot – …

  • Ingredients:Noodles – 200 gmsOil – 3 tblspOnions – 2, finely choppedCarrot – 1, slicedCapsicum – 1, slicedCabbage – 100 gms, slicedAjinomoto – a pinchSpring Onions – 2, only the top …

  • Ingredients:Lamb Chops – 500 gmsOnion – 1, groundGarlic – 10 cloves, groundSalt as per tasteOil – 1 cup, for fryingFor the batter:Besan Flour – 2 tblspRice Flour – 3 tblspRed …

  • Ingredients:Lamb Mince – 125 gmsGreen Chillies – 2, small, finely choppedOnions – 2, finely slicedOil – 1 tblsp + 1 cup for fryingTurmeric Powder – 1/2 tspRed Chilli Powder – …

  • Ingredients:Seer Fish – 500 gms, dried, (or any other fish), cut into small piecesTurmeric Powder – 1/2 tblspCurry Leaves – handfulRed Chilli Powder – 1 1/2 tblspWhite Vinegar – 1/2 …

  • A popular Russian dish often served with noodles or rice. Ingredients: Flank Steak – 225 gms, thinly sliced Olive Oil – 1 tblsp Egg Noodles – 175 gms, cooked as …

  • Ingredients:Ragi Flour – 1 cupPasalai Keerai (Spinach) – 1 cup, choppedMilk – 1 tblspMustard Seeds – 1/2 tspUrad Dal – 1 tspBengal Gram Dal – 1 tspOnion – 1, finely …

  • Ingredients:Top Sirloin – 350 gms, thinly slicedSesame Seeds – 1 1/2 tblsp, toastedVegetable Oil – 1 1/2 tblspSesame Oil – 1/2 tspRed Onion – 1/2, finely slicedAsparagus Spears – 1 …

  • Ingredients:Karamani – 1 cupPachai Payaru (Green Gram) – 1 cupKonda Kadalai (Chick Peas) – 1 cupRed Rice – 1 cupCorn Rava – 1 cup (available in most provision stores)Dry Red …

  • Ingredients:Moong Dal – 1/2 cupVendhayam (Methi/Fenugreek) – 1/4 cupCurry Leaves – fewMustard Seeds – 1/4 tspUrad Dal – 1/2 tspAsafoetida Powder – littleDry Red Chillies – 1Curd – 1 cup, …

  • Ingredients:Oats – 1 cup, powderedOnion – 1, finely choppedPotato – 1, finely choppedGreen Peas – 1/2 cup, shelledCarrot – 1/2 cup, gratedCapsicum – 1/2 cup, choppedBread Crumbs – 1 cupCoriander …

  • Ingredients:Chicken Breasts – 2, boneless, skinlessButtermilk – 3/4 cupMaida – 1/3 cupButter – 1/8 cup, unsalted, meltedSalt as per tasteBlack Pepper Powder as per taste For the white sauce:Butter – …

  • Ingredients:Linguine Noodles – 125 gms, cooked as per packet instructions, drainedChicken Breasts – 1, boneless, skinless, cut into thin stripsCornstarch – 1/2 tspOil – 1 tblspRed Onion – 1, finely …

  • A delicious creamy pasta with chicken, spinach and cheese. Makes a perfect lunch or dinner dish, esp on a slow, relaxing weekend. Ingredients: Penne Pasta – 175 gms, cooked, drained …

  • Ingredients:Plain Yogurt – 1 cupFeta Cheese – 1/4 cup, crumbledWhite Onion – 1/4 cup, choppedCucumber – 1/4, peeled, seeded, dicedGarlic – 2 tsp, mincedLemon Juice – 1 tspSalt as per …

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