Adai Recipes
19 recipesAdai is a variety of dosa prepared from a combination of dals namely Urad, Channa & Moong dal.
Adai is not exactly a dosa but similar to it. Unlike Dosa, Adai is much thicker, need not be fermented and uses multiple dal varieties.
Adai can be eaten for breakfast, lunch or dinner and the best combination is Adai Avial or Adai with Coconut Chutney.
Latest Adai Recipes
Drumstick
Murungai Keerai Adai (Drumstick Leaves Adai)
Ragi Adai
Rice Flour Adai
Banana
Vazhakkai Adai (Raw Banana Adai)
Thavala Adai
Chettinad Kara Adai
Vazhaipoo (Banana Flower) Adai
Karuveppilai Adai (Curry Leaves Adai)
Sago Adai (Javvarisi Adai)
Corn
Sweet Corn Adai
Vegetable Adai
Health
Millet Adai
Knol Khol
Knol Khol Adai
Mango
Mango Adai
Wheat Rava Adai (Godhumai Rava Adai)
Kids
Kezhvaragu Vella Adai
Multi Grain Adai
Onion
Onion Adai
