The history of herbs can be traced way back to the ancient Indian, Egyptian, Chinese and Roman civilizations when people used them for treating various diseases. Today, scientists are studying …
Latest Recipes
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Chettinad cuisine is famous across Tamil Nadu and both vegetarian and non-vegetarian dishes are consumed with equal fervor and delight by the native Chettiars. Most of the recipes are spicy …
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Cheese corn balls are a combination of unique flavors of cheese and corn. A sumptuous cheese cornball is the one which is crunchy from outside but soft and creamy from …
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Do you want to know how important it is to stay hydrated? Well, then let us walk you through a little scientific detailing. All human body parts are made up …
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The Shrimps in tomato sauce is a super easy and super delicious dish that can be made in very minimal time. It is a great side dish to any meal …
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Mexican cuisine has several parallels to our Indian food. For instance, black beans is quite common there as is Rajma in India. So, it’s not surprising if their fried rice …
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Jamun Fruit Ice Cream – a super simple and highly nutritious way to indulge in this fruit. Be it kids or adults, come summer, we all start craving for the …
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There is a reason why certain fruits are seasonal and show up only during the hot summery days. While watermelon is the most likely fruit to pop into our mind, …
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Love chocolate? Actually, it is not the right question at all. There’s hardly anyone who doesn’t love chocolate. Especially when it goes a step ahead and gets processed into a …
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Kancheepuram Idli is a well known variety of Idli from the silk town of Kanchipuram. Our Millet Kanchipuram Idli recipe uses millets instead of regular rice, hence, upping the health …
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It’s summer already and the heat has just begun to show its strength. No doubt it will get stronger as each day passes. All one can think of is something …
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Yay! The Mango season is finally here. Time to snack on some delicious home made Mango Bars. When I was little, we would always travel to our Grandma’s place during …
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What would you do when there is leftover noodles? It’s a shame that most times, it get thrown away. This Noodles Cutlet recipe not only finishes off the leftovers, but …
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Sandwiches can become boring! But what if you can add a twist that makes it hearty as well as juicy and spicy. Presenting to you – Spicy Mayo and Paneer …
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Adai is a healthy South Indian Breakfast dish made with rice and a few varieties of dals/ lentils or millets. The ingredients are soaked and ground to a batter. This Millet …
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In the land known for its love of Biryani, there would just be a handful of them who are are not interested. But when it comes to cooking a good …
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Everybody loves cake, including me! I love to have my tea or coffee with something sweet, and this Pista Coffee Cake is such a lovely treat to have with a …
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Veg Chowmein is a classic Indo-Chinese dish made with Egg noodles, stir fried with a choice of vegetables. Noodles is everyone’s favourite and the Chinese noodles have been adapted & …
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Salads are refreshing food and truly healthy. But what if one is on a low carb diet, dying to eat noodles along with their salad? It’s time for Strawberry and …
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If you love Italian, you must love the Risotto – a classic dish from the land that gave us pasta and pizza. Rich, creamy and smooth, this classic dish reminds …
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Salsa, a quintessential Mexican dip, bursting with flavour and spice. Think nachos, chips and tacos and the first thing that comes to mind is the Mexican Salsa. Made with tomatoes, …