Potato

A potato is a tuber. Originally from South America the potato is now grown and used as a foodstuff in most parts of the world, and is valued for its relative ease of growing and its high carbohydrate content. It is also extremely versatile in the kitchen, and can be served boiled, roasted, baked, shallow-fried or deep-fried. There is a large number of varieties of potato, each of which has its own qualities and uses.

Aloo Paneer Chaat
Chaat, Paneer, Potato

Aloo Paneer Chaat

Aloo Paneer Chaat is a delicious, tangy and easy to make chaat dish. It is ideal as an appetizer or can also be served as an evening snack. This is bound to be a hit with the little ones at home. Print Recipe 0 from 0 votes Aloo Paneer Chaat […]

Aloo Nazakat
Paneer, Potato, Snacks

Aloo Nazakat

Aloo Nazakat is a Tandoori starter dish where crispy fried potato shells are filled with a paneer and potato mixture, marinated in a yogurt sauce and baked. Print Recipe 0 from 0 votes Aloo Nazakat A Tandoori starter that is quite popular in various restaurants. Prep Time15 minsCook Time1 hr […]

Smiley Face Potatoes (Homemade Potato Smiley)
Kids, Potato, Snacks

Smiley Face Potatoes (Homemade Potato Smiley)

Potato smileys (Smiley Face Potatoes) are loved by both kids and adults. The simple yet lip-smacking flavor of these crispy fries are an instant mood changer and taste the best when paired with tomato sauce. Smiley Face Potatoes are ideal for brunch or evening snacks and are good enough to […]

Aloo Paratha
Paratha, Potato

Aloo Paratha

Aloo Paratha, an authentic recipe that originated from the Indian subcontinent is a favorite breakfast dish of many Indian families. Traditionally it is made with lots of ghee but you can also substitute it with oil. Actually, these brittle flatbreads are made with easily available ingredients like wheat flour, mashed […]

Noodles cutlet
Cutlet, Fast Food, Kids, Potato, Snacks

Noodles Cutlet

What would you do when there is leftover noodles? It’s a shame that most times, it get thrown away. This Noodles Cutlet recipe not only finishes off the leftovers, but also brings more life to snack time! Moreover, cutlets are all time favourites! Crispy on the outside and soft on […]

Coconut, Potato and Egg Curry
Egg, Potato

Coconut Potato Egg Curry

A simple and delicious dish, the Coconut, Potato and Egg Curry is a great side dish for any rice, roti or naan. You can slice the eggs or keep them whole. Ingredients: Eggs – 6 Potatoes – 100 gms Onions – 25 gms Coconut – 1 cup Lemon – 1 […]

Aloo Gobi Paratha
Cauliflower, Paratha, Potato

Aloo Gobi Paratha

A popular North Indian breakfast dish, the Aloo Gobi Paratha is made with a stuffing of cauliflower and potatoes. It is quite easy to make and can be served with curd, pickle or any other side dish. Ingredients: Multigrain Flour – 1 cup Potatoes – 2, boiled and peeled Cauliflower […]

Aloo Paneer Paratha
Paneer, Paratha, Potato

Aloo Paneer Paratha

Paratha is a popular North Indian dish with numerous regional variations. This variation uses Aloo (Potato) and Paneer (Cottage Cheese) as a filling. Serve with curd or pickle for breakfast, lunch or dinner. Ingredients: Potatoes – 2, boiled and mashed Paneer – 4 tblsp, crumbled Garam Masala Powder – 1/2 […]

Aloo ke Dulme (Stuffed Lamb and Potato Curry)
Mutton and Lamb, Potato

Aloo Ke Dulme

Aloo ke Dulme or Stuffed Lamb and Potato Curry is a popular dish from the Hyderabadi cuisine. Meat is stuffed in the potato shell and cooked in a gravy. This is then served hot with rice. Ingredients: Lamb – 100 gms, Chopped Potatoes – 3 to 4 Onion – 1, […]

aloo vindaloo
Curries and Gravies, Potato

Aloo Vindaloo

Vindaloo is typically a non-vegetarian dish from Goan cuisine with roots dating back to the Portuguese occupation. This is a vegetarian version where the meat is substituted with regular potatoes and sweet potatoes cooked with a variety of spices. Serve this with pulao, biryani or any rice dishes.   Ingredients: […]

Nimona
Curries and Gravies, Peas, Potato

Nimona

Nimona is a popular dish from Varanasi and Lucknow made primarily during winter. It is best served with rice or rotis. Ingredients: Green Peas – 2 cups Curd – 2 cups, thick Bay Leaf – 2 Cardamoms – 2 Potatoes – 2 Green Chillies – 4 Sugar – 2 tsp […]

aloo anardana kulcha
Pomegranate, Potato, Roti

Aloo Anardana Kulcha

Aloo Anardana Kulcha is a popular North Indian (Punjabi/Amritsari) kulcha stuffed with mashed potatoes and pomegranate seeds.  Serve with a choice of side dish or with pickle. Ingredients: Pomegranate Seeds (Anardana) – 5 tsp Maida – 2 cups Coriander Leaves – 1/2 cup, chopped Cooking Soda – 1/2 tsp Sugar […]

Herbed Potatoes
Potato

Baked Herbed Potatoes

A simple and great side dish for any meal especially during lunch or dinner. Ingredients: Potatoes – 4, cubed Butter – 2 tblsp Mint Leaves – 1 cup Coriander Leaves – 1 cup Garlic – 8 to 10 cloves Salt as per taste Method: 1. Finely chop the garlic. 2. […]

Roasted Garlic and Parmesan Mashed Potatoes
Potato

Roasted Garlic and Parmesan Mashed Potatoes

A delicious, flavourful and easy to make mashed potatoes with garlic and cheese. Ingredients: Potatoes – 500 gms Extra-Virgin Olive Oil – 2 tblsp + extra Garlic – 10 cloves Parmesan Cheese – 1/3 cup, grated Thyme – 1/2 tsp Milk – 1/4 cup Butter – 50 gms Salt as […]

Mor Kuzhambu
Potato, Sambar

Baby Potato Mor Kuzhambu

Mor Kuzhambu is a very popular South Indian dish typically served with hot rice. This is a variation made with baby potatoes and is equally tasty as the original one. Ingredients: Baby Potatoes – 500 gms Asafoetida Powder – 1/2 tsp Onions – 4 to 5 Fresh Buttermilk – 400 […]

Potato Spinach Cutlet
Cutlet, Potato, Spinach

Spinach and Potato Cutlet

A perfect starter or a great evening tea time snack, this cutlet easy to make and delicious. Ingredients: Potatoes – 4 Spinach Leaves – 200 gms Red Chilli Powder – 1 tsp Wheat Flour – 100 gms Black Pepper Powder – 1 tsp Cumin Powder – 1 tsp Onions – […]

Warm Potato and Chicken Salad
Chicken, Potato, Salad

Warm Potato and Chicken Salad

A simple, delicious and easy to make salad for lunch or dinner. Ingredients: Chicken – 1 1/2 cups, cooked, skinless, boneless Baby Potatoes – 400 gms Mayonnaise – 1/4 cup Dijon Mustard Paste – 3/4 tblsp Lemon Juice – 3 tsp Onion – 1, small, cut into wedges Mint Leaves […]

Creamy Potato Soup
Potato, Soup

Creamy Potato Soup

A hearty, delicious and quick to make soup with potatoes. Perfect for those lazy days or cold nights. Ingredients: Potatoes – 6 Onions – 2, big Coriander Leaves – handful Tomatoes – 2 Celery – little (optional) Carrot – 2, chopped Milk – 200 ml Oil – 4 tsp Salt […]

Potato Cheese Balls
Potato, Snacks

Potato Cheese Balls

A delicious and super simple tea time or evening snack. Serve with tomato ketchup or any spicy chutney of choice. Ingredients: Mozzarella Cheese – 150 to 200 gms Potaoes – 6 to 8 Onions – 2, big, finely chopped Green Chillies – 5 to 6, finely chopped Breadcrumbs – 100 […]

Aloo Gosht (Mutton with Potatoes)
Mutton and Lamb, Potato

Aloo Gosht (Mutton with Potatoes)

Aloo Gosht is a popular North Indian and Pakistani gravy dish cooked with mutton and potatoes. Typically served with roti, naan, parathas or rice. Ingredients: Lamb – 500 gms Potatoes – 250 gms Onions – 100 gms Plain Yogurt – 100 gms Ginger Garlic Paste – 1 tblsp Red Chilli […]

Potato and Broccoli Soup
Broccoli, Potato, Soup

Potato and Broccoli Soup

An easy, delicious and nutritious soup with minimal ingredients. Ingredients: Potatoes – 2 cups, chopped Broccoli – 1 cup, cleaned, chopped Black Pepper Powder as per taste Vegetable Stock – 225 ml Water – 1/2 cup Method: 1. Mix the stock and water in a pan. 2. Place it over […]

Salt and Vinegar Potatoes
Potato

Salt and Vinegar Potatoes

Crisp and delicious potatoes cooked in vinegar and salt. Serve as a side dish. Ingredients: Potatoes – 250 gms Olive Oil – 3 tsp Mixed Herbs – 2 tsp Sea Salt – as required Red Wine Vinegar – 3 tsp Method: 1. Halve the potatoes and transfer them to a […]

Baked Potato Salad
Potato, Salad

Baked Potato Salad

An easy and delicious dish, this baked potato salad is perfect for any occasion, any meal and is bound to be a hit with everyone. Serve as a side dish to a meal or on its own. Ingredients: Potatoes – 4 to 5 Juice of 1 Lemon Cumin Seeds – […]

Drumstick Tikki
Drumstick, Potato, Snacks

Drumstick Tikki

A delicious and easy to make tea time or evening snack. Best served warm with chutney or sauce of choice. Ingredients: Potatoes – 6 to 8, depending on size Drumsticks – 3 to 4 Garam Masala Powder – 1 tsp Cumin Powder – 1/2 tsp Green Chillies – 4 to […]

Spiced Potato Curry
Potato, Side Dish

Spiced Potato Curry

This is a quick and easy to make potato curry popular across North East India. The potatoes are cooked in spices and garnish with coriander leaves. Makes a tasty side dish to rice items, roti or dosa. Ingredients: Potatoes – 200 gms, chopped Turmeric Powder – 1/4 tsp Onion – […]

Garlic French Fries
Fast Food, Potato, Snacks

Garlic French Fries

Classic french fries with a hint of garlic. Easy to make and a favorite snack for anytime, any occasion. Ingredients: Potatoes – 450 gms, peeled, cut into 1/2 inch sticks Butter – 3 tsp Extra-Virgin Olive Oil – 3 tsp Red Chilli Powder – 1/4 tsp Garlic Paste – 1/2 […]

Hash Browns
International, Potato, Snacks

Hash Browns

Delicious, crispy yet fluffy inside, these hash browns are great for breakfast, late night dinner or even as an evening snack. Ingredients: Potatoes – 450 gms Ghee – 1/4 cup Red Chilli Powder – 1/4 tsp Salt as per taste Black Pepper Powder as per taste Method: 1. Peel and […]