Potato Recipes

A potato is a tuber. Originally from South America the potato is now grown and used as a foodstuff in most parts of the world, and is valued for its relative ease of growing and its high carbohydrate content. It is also extremely versatile in the kitchen, and can be served boiled, roasted, baked, shallow-fried or deep-fried. There is a large number of varieties of potato, each of which has its own qualities and uses.

Simple Potato Recipes

  • Potato Onion Fry is the most popular and a commonly made dish in South India. A simple and versatile dish, this can be used in multiple way – as a …

  • Aloo matar is a vegetarian dish that is found in the cuisine of many regions in the Indian subcontinent. The name “aloo matar” literally means “potatoes and peas”. Aloo matar …

  • Aloo Palak is a classic Punjabi dish made with spinach and potatoes. A simple everyday dish, it is commonly served with rice, roti, naan or pulao. One of the popular …

  • Aloo Chaat is a humble North Indian street food made with boiled & fried potatoes with spices and chutney. It is often served as an appetizer or as an evening …

  • Aloo Tikki is a very popular fast food/street food snack in North India. Made with mashed potatoes and spices, they are often served on its own with chutney / sauce …

  • Aloo Bread Tikki is an easy and simple to make snack for any time of the day. A delicious and yummy finger licking snack, it is a variation to the …

  • Mashed Potatoes is one of the popular comfort food that everyone loves. It is delicious, creamy and all things wonderful with plenty of local and regional variations. A bowl of …

  • Aloo Jeera or Jeera Aloo or Cumin Potatoes is a simple and easy to make dish. It is a quick dish that can be made in a jiffy and goes …

  • Patatas Bravas (Spanish Fried Potatoes with spicy Tomato Sauce) is a traditional Spanish tapas classic dish. Essentially a fried potatoes in a warm and spicy tomato sauce, it is one …

  • Batata Vada or Aloo Bonda or Potato Bonda is a very popular snack from the streets of Mumbai and across India. It is very simple to make and is popular …

  • Hara Bhara Kebab (or) Hara Bhara Kabab is a delicious and quick party starter dish. Made using spinach, green peas and potatoes, they are a great way to get your …

  • Aloo Paneer Chaat is a delicious, tangy and easy to make chaat dish. It is ideal as an appetizer or can also be served as an evening snack. This is …

  • Aloo Nazakat is a Tandoori starter dish where crispy fried potato shells are filled with a paneer and potato mixture, marinated in a yogurt sauce and baked. 3.2 from 5 …

  • Aloo Paratha, an authentic recipe that originated from the Indian subcontinent is a favorite breakfast dish of many Indian families. Traditionally it is made with lots of ghee but you …

  • Who can say no to the age old favourite – Poori Bhaji or Puri Bhaji? For the Indian culinary virgins, poori or puri is a flat bread, made from whole …

  • A simple and delicious dish, the Coconut, Potato and Egg Curry is a great side dish for any rice, roti or naan. You can slice the eggs or keep them …

  • Aloo ke Dulme or Stuffed Lamb and Potato Curry is a popular dish from the Hyderabadi cuisine. Meat is stuffed in the potato shell and cooked in a gravy. This …

  • Vindaloo is typically a non-vegetarian dish from Goan cuisine with roots dating back to the Portuguese occupation. This is a vegetarian version where the meat is substituted with regular potatoes …

  • Nimona is a popular dish from Varanasi and Lucknow made primarily during winter. It is best served with rice or rotis. Ingredients: Green Peas – 2 cups Curd – 2 …

  • Aloo Anardana Kulcha is a popular North Indian (Punjabi/Amritsari) kulcha stuffed with mashed potatoes and pomegranate seeds.  Serve with a choice of side dish or with pickle. Ingredients: Pomegranate Seeds …

  • A simple and great side dish for any meal especially during lunch or dinner. Ingredients: Potatoes – 4, cubed Butter – 2 tblsp Mint Leaves – 1 cup Coriander Leaves …

  • Mor Kuzhambu is a very popular South Indian dish typically served with hot rice. This is a variation made with baby potatoes and is equally tasty as the original one. …