Ingredients: Square piece of Tuna – 300 gms Salt as per taste White Pepper Light Olive Oil – 1 tblsp Spring Onions – 3, green parts only, finely sliced Daikon …
-
-
Ingredients:Chicken Breast – 300 gmsSweet Chilli Sauce – 2 tblspDark Soy Sauce – 2 tspGround Black Pepper – 1/4 tspRice Vermicelli – 50 gms, softened in hot waterCarrot – 1, …
-
Ingredients:Chicken Drumsticks – 3Chicken Thigh Fillets – 3Red Onion – 1, large, thinly slicedRice Vinegar – 1 tblspSalt as per tasteBlack Pepper as per taste, groundSugar – 2 large pinchesVietnamese …
-
Ingredients:Bean Thread Noodles – 200 gmsBean Sprouts – 2 cupsCabbage – 3 cups, finely shreddedRed Capsicum – 1/2, cut into thin stripsGreen Capsicum – 1/2, cut into thin stripsCarrot – …
-
Ingredients:Tapioca Crackers – 20, driedVegetable Oil for deep fryingGarlic Cloves – 2, slicedShallots (Small Onions) – 5, thinly slicedChicken or Prawn Mince – 100 gmsPeanuts – 1/2 cup, roasted and …
-
Ingredients:Betel Leaves – 18Pork or Beef Mince – 400 gmsSpring Onions – 2, finely choppedGarlic Cloves – 2, finely choppedLemongrass – 1 1/4 inch piece, very finely choppedPeanut or Vegetable …
-
Ingredients:Crab Meat – 200 gmsPork Mince – 125 gmsSpring Onions – 2, finely chopped, white parts onlyVermicelli – 3 tblsp, soaked in hot water for 20 minutesFish Sauce – 2 …
-
Ingredients:Pork Fat – 100 gms, dicedRaw Prawns – 500 gmsSpring Onions – 2, choppedGinger – 1 tsp, gratedEgg White – 1Fish Sauce – 2 tbslpWhite Pepper – 1/2 tspOil for …
-
Ingredients:Raw Prawns – 500 gms, peeledPork Fat 50 gms, finely dicedEgg – 1, separatedSalt – 1/2 tspPepper – 1/2 tspCrisp Fried Onions – 1 1/2 tblspRice Wine – 2 tsp …
-
Ingredients:Brinjals – 1/2 kgTamarind Pulp – 2 cupOil – 2 cups + 5 tblspDried Red Chillies – 4Kalonji (Nigella Seeds) – 1 tblspCurry Leaves – 1 sprigOnions – 5, finely …
-
Ingredients:Paneer – 400 gms, cut into 2 inch cubesMango Chutney – 2 tspOilCoriander Leaves – 1 1/2 tblsp, chopped Grind together to a fine paste:Unripe Mango – 5 tblsp, choppedCurry …
-
Ingredients:Carrots – 1/3 cup, choppedFrench Beans – 1/3 cup, choppedPotato – 2/3 cup, choppedCoriander Leaves – 1 1/2 tspMushrooms – 6, medium, choppedCumin Powder – 3/4 tspGaram Masala Powder – …
-
Ingredients:Baby Corn – 100 gmsTurmeric Powder – 1 1/4 tspSweet Corn Kernels – 500 gms, boiledPaneer – 250 gms, gratedGreen Chillies – 1 tblsp, choppedGinger Garlic Paste – 1 tspCoriander …
-
Pudina Tandoori Cauliflower is my go-to recipe when I want to make vegetables the star of the meal. The combination of fresh mint, warming spices, and tangy yogurt transforms plain …
-
Ingredients:Onion – 2, medium, cut into 2 inch cubesGreen Capsicum – 2, medium, deseeded and cut into 2 inch cubesTomatoes – 2, medium, deseeded and cubedPineapple – 100 gms, peeled, …
-
Ingredients:Oil – 3 tblspMint Leaves – 1 tspCoriander Leaves – 1 tspCashew Nut Cheese Paste – 6 to 7 tblspCarrot – 1/3 cup, choppedFrench Beans – 1/3 cup, choppedGreen Peas …
-
Ingredients:Boneless Fish – 500 gms, cut into 3 inch cubesLime Juice – 3 tblspBesan Flour – 2 tblspOil for bastingChaat Masala – 1 tblspSalt as per tasteRed Chilli Powder – …
-
Tawa Machchi is a mouthwatering fish dish that’s popular in Indian homes. The magic happens when fresh fish fillets meet fragrant spices on a hot griddle (tawa). I learned this …
-
Ingredients:Fish – 2, 750 gms each, kept whole (red snapper)Refined Oil – 2/3 cupCoriander Leaves – 4 tblsp, chopped For the Marinade:Ginger Garlic Paste – 3 tblspTurmeric Powder – 3/4 …
-
Ingredients:Pomfret Fillets – 350 gmsOil – 1 tblspMustard Seeds – 1/2 tblspCurry Leaves – 5Onion – 1/2 large or 1 small, choppedGarlic – 1 tsp, choppedTomatoes – 1 large or …
-
Ingredients:Boneless Lamb – 500 gms, cut into 3 inch piecesOil for bastingGreen Papaya – 75 gmsSalt – 3/4 tspWhite Pepper Powder – 1/2 tspGinger Garlic Paste – 1 tblsp For …
