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Anjali Kumar

  • Embark on a culinary odyssey with Kozi Khorma, a Kerala Coconut Chicken masterpiece. Originating from the lush landscapes of Kerala, this dish encapsulates the essence of South Indian cuisine. A …

  • Paneer Manchurian is a perfect amalgamation of Indian and Chinese cuisines. Cooking paneer with veggies is an Indian tradition whereas frying Manchurian is a Chinese cooking practice. A combination of …

  • Embark on a culinary journey with our Stuffed Kulcha recipe, where the art of stuffing unleashes a symphony of flavours. Elevate your dining experience with the perfect blend of crispy …

  • Embark on a culinary voyage with Mangalore Saar, a coastal delicacy that encapsulates the vibrant flavours of South India. With its coconut, tamarind, and aromatic spices base, this flavorful concoction …

  • Pasta with Chicken invites you to experience the harmony of perfectly cooked fusilli pasta, succulent boneless Chicken, and a burst of veggies. This recipe celebrates simplicity and flavour, promising a …

  • Buttermilk Pound Cake is a comforting embrace of simplicity and flavour, a classic dessert that transcends time and trends. This recipe promises a moist and tender crumb, a perfect canvas for …

  • Dhaba Dal captures the essence of Indian street food, taking you on a culinary journey through the vibrant flavours of the subcontinent. This hearty lentil dish, inspired by the iconic dhabas …

  • If you’re seeking an exciting, flavorful addition to your Indian culinary adventures, look no further than our Cauliflower Peas Pulao. This vibrant dish combines the wholesome goodness of cauliflower and …

  • Coconut Crepes, a tropical delight that’s incredibly thin and tender, is a mouthwatering treat that brings the exotic flavours of coconut to your plate. These versatile crepes can be enjoyed …

  • Introducing our Vegetable Fried Rice recipe, a fantastic way to turn simple ingredients into a delicious and satisfying meal. This dish is a beloved staple in many cuisines around the …

  • Mushroom Masala is a flavour-packed vegetarian dish that celebrates the earthy goodness of mushrooms. This recipe combines tender sliced mushrooms with a rich, aromatic gravy made from cashew nuts, spices, …

  • Indulge in the ultimate barbecue delight with our Barbecue Chicken recipe. It’s a culinary journey that promises juicy, tender chicken drumsticks infused with the irresistible flavours of a homemade barbecue …

  • Vegetable Crumble is a mouthwatering savoury dish that combines the wholesome goodness of various vegetables with a delectable cheesy crumble topping. It’s perfect for those looking to savour a comforting, …

  • Revamp your sandwich routine with the refreshing Mint Chutney Sandwich. This recipe is bursting with the vibrant combination of mint, coriander, and zesty lemon, offering a compelling twist on the …

  • Bhindi Pepper Fry is a dish that is popular in the Indian subcontinent and is a dish that you can find in most Indian homes. It’s very easy to make …

  • Chicken and Mushroom Quiche is a dish that has a pastry crust and an egg chicken-mushroom filling. It is usually baked in an oven and served hot. The filling of …

  • Bhindi Masala is a spicy dish made from okra, tomatoes, onions and other spices. This dish originated in the Indian subcontinent and is popular in India, Pakistan, Bangladesh, Sri Lanka …

  • Gazpacho is a chilled soup made from tomatoes, cucumbers, peppers, onions, and garlic. It is typically served cold and garnished with olive oil and chopped vegetables. The word “gazpacho” comes …

  • Ginger Snap Cookies are a very popular cookie in the United States. They are usually made with ginger and spices, such as cinnamon, cloves or allspice. Ginger snaps were traditionally …

  • Carrot Cake is a popular dessert that can be found in many cafes and bakeries around the world. Carrot cakes are often made with carrots as the main ingredient, but …

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