Banana Cake

Published: Last Updated on 2 comments
Published under: BananaCakesChristmas

A moist and delicious afternoon tea cake, this banana cake is a easy to make. Popular with kids, it is also a great dessert for special occasions.
Banana Cake

Plain Flour (Maida) – 2 cups
Caster Sugar – 2 cups
Eggs – 2
Butter – 100 gms, melted
Vanilla Essence – 2 tsp
Milk – 1/2 cup
Bananas – 1 cup, mashed
Oil as required
Walnuts – few, chopped
Almonds – few, chopped
Raised – few

1. Sift the flour into a large bowl.
2. Add the sugar and mix.
3. Break the eggs and add the vanilla essence, butter, milk, walnuts, almonds, raisins and mashed bananas.
4. Stir well until combined.
5. Transfer this to a greased loaf pan lined with parchment paper.
6. Place the pan into a preheated oven at 180C/360F.
7. Bake for 25 to 35 minutes or until a skewer inserted into the centre comes out clean.
8. Remove and cool.
9. Slice and serve.

image via


Avatar of Manjiri
Manjiri March 2, 2019 - 12:00 am

Cake Receipe without baking powder or soda,how come?

Avatar of Anjali Anand
Anjali Anand March 5, 2019 - 10:55 am

Yes, some recipes that use milk or similar agent do not require baking soda.


Leave a Comment

About Us

Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

Copyright @ 2023 – All Right Reserved. Awesome Cusine

Would you like to sign up for weekly recipe updates?

You can unsubscribe at any time !