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"pulao"

  • Ingredients:Rice – 2 cupsMussels/Shell fish – 1 cupOnion – 1, large size and finely choppedTomato – 1, finely choppedGreen chillies – 3, groundRed chillies – 4Bay leaves – 3Cinnamon – …

  • A very popular dish from Kashmiri cuisine, this pulao is loaded with fruits and garnished with almonds. Quick and easy to make, this Kashmiri Pulao is sweet and aromatic.   …

  • IngredientsFor Pulao:basmati rice – 2 cupsghee – 1/3 cuponion – 1 cup, slicedgarlic – 2 tsp, mincedcloves – 6cardamoms – 6cinnamon – 2 sticks, 5cm eachmace – 2 bladessaffron – …

  • Coconut Chicken Curry became a regular in my kitchen after I tried a version at a friend’s place in Kerala. She used drumsticks instead of boneless pieces, and the difference …

  • Marinated Chicken Drumsticks first came into my kitchen when I was trying to impress my in-laws with something that looked fancy but could be prepared ahead. I had watched my …

  • Grilled Paneer came into my regular rotation after a potluck where someone brought plain fried paneer that tasted like nothing. I decided to make a version at home that had …

  • Tomato Kurma showed up on my table the first time my neighbor brought it over during a small puja gathering at home. She had made it to go with string …

  • Capsicum Tomato Rice is one of those recipes that saves you on busy evenings when you want something flavorful but not complicated. I make this often because it uses ingredients …

  • Key Highlights Indian low-carb dinner ideas focus on reducing refined grains like white rice and roti while keeping traditional flavours intact through vegetable-forward dishes and protein-rich curries. Vegetarian, non-vegetarian, and …

  • Prawn Cocktail Salad is one of those recipes that reminds me why simple dishes stick around for decades. You poach large prawns in lemon scented water until they curl and …

  • Fish Fried Rice is a flavorful, complete meal that brings together protein and grain in one satisfying plate. This recipe takes simple white fish and makes it with warm spices …

  • Paneer Biryani is one of those recipes I turn to when I want something special but do not have hours to spend in the kitchen. This version layers rice with …

  • Karuveppilai Sadam is one of those recipes that brings the kitchen alive with the smell of roasting curry leaves and toasted spices. I make this often when I have leftover …

  • Majjiga Pulusu is one of those recipes that feels like a warm hug on a busy weekday. This traditional Andhra dish brings together sour yogurt and soft ashgourd in a …

  • Masala Bath is a traditional South Indian rice preparation that brings together the warmth of freshly roasted spices and the comfort of a one pot meal. It is popular in …

  • Bendakaya Iguru holds a special place in Andhra cuisine as a celebration dish that makes humble okra into something truly memorable. The name itself tells you what to expect: bendakaya …

  • Mavadu Fried Rice is one of those dishes that makes you rethink what fried rice can be. Most of us think of soy sauce and vegetables, but this South Indian …