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Eggless Sponge Cake

Published under: CakesChristmas
A simple cake that can be used as a base or can be served as is.
Eggless Sponge Cake

Eggless Sponge Cake is best suited for vegetarians and those who do not prefer eggs. This is a basic cake recipe, so you can use this as a base to make other delicious cakes or you can use it as a standalone cake. Remember to garnish it as desired if you are planning to serve it as a plain cake.

To make an Eggless Chocolate Sponge Cake variation, add 50 gms of cocoa powder and mix it well.

Eggless Sponge Cake

Eggless Sponge Cake
3.63 from 16 votes

Eggless Sponge Cake Recipe

A simple cake that can be used as a base or can be served as is.
Prep Time20 mins
Cook Time19 mins
Course: Dessert
Cuisine: Indian
Keyword: eggless

Ingredients for Eggless Sponge Cake

  • 1 tin Condensed Milk standard tin, available in supermarkets
  • 125 ml Butter melted
  • 300 g Maida (Plain Flour)
  • 2 tsp Baking Powder
  • 1 tsp Cooking Soda
  • 2 ts[ Vanilla Essence
  • 150 ml Water adjust as required

To Garnish (Optional)

  • handful Assorted Nuts Pistachios, Badam, Cashew Nuts

For Eggless Chocolate Sponge Cake

  • 50 g Cocoa Powder

How to make Eggless Sponge Cake

  • Combine and sieve together the maida, baking powder and cooking soda 3 times.
  • Add butter, condensed milk and vanilla essence.
  • Mix well.
  • Gradually add water and knead well for 10 minutes.
  • Grease a cake tin with butter and sprinkle some flour.
  • Transfer the dough to the greased tin until 3/4th.
  • Place it in a preheated oven at 200C and bake for 15 minutes.
  • Reduce the temperature to 150C and bake for another 10 to 15 minutes.
  • Remove and allow it cool 30 to 60 seconds.
  • Then remove the cake from the tin and keep it on a rack for 2 minutes.
  • Once cooled, cut into slices and serve or store in a clean, sterilized container.


  • Do not keep the cake under a fan to cool.
  • If you are planning to serve this as a standalone cake, then garnish just before putting it in the oven.
  • If you want to make an eggless chocolate sponge cake, add cocoa powder.

You might also be interested in this simple recipe for home made cake.


Eggless Cake Shop March 28, 2022 - 6:38 pm

What a gorgeous blog you have. Eggless Sponge Cake is the one of all cakes i loved the most. The house you have featured is quite gorgeous and I love the Hamptons style. Looking forward to read more.

Zinni October 9, 2020 - 6:36 am

The cake in the pic isn’t a eggless cake. It’s clearly done with beaten egg whites

Priyanka May 27, 2021 - 6:14 pm

Looks like a good recipe but it is not matching with the video. Some powdered sugar has been added in the video but recipe doesn’t have any sugar added. Process is also different in recipe first dry ingredients and add wet ingredients and knead well but in video it is just the opposite (first wet ingredients mix well and then dry ingredients). Please suggest which one to follow.

Praveen Kumar May 29, 2021 - 9:33 am

The video is only for reference and not of the same recipe shown here. You can follow the recipe given here.

ankit October 17, 2013 - 8:32 pm

i liked it but little loved

tushar May 2, 2013 - 1:39 am

its awesome , and very delicious

DHWANI July 17, 2011 - 2:37 am


sharbani April 6, 2011 - 1:00 am


deepali December 15, 2010 - 1:38 am


kirandeep kaur December 4, 2010 - 10:39 am

i like this recipe i will try to make this recipes.. thanxxxxxxxxx…

Maheep Raj October 16, 2010 - 11:29 pm

Make this type of cake allways.

radhika October 14, 2010 - 2:32 am

Very bad recipe.
It was a horrible experience tring this.

raj March 2, 2010 - 2:17 am

when i m trying u r recipe ,then i gave u gud gating.
thx for gaving eggless recipe.

dakshha February 22, 2010 - 11:53 pm



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