Home Author
Author

Sunita Karthik

  • Ingredients:Chicken – 300 gms, skinned, cut into bite-sized piecesMint Leaves – 3/4 cup, choppedGinger Garlic Paste – 2 tspOil – 1/2 cupYogurt – 1/2 cupKhoya – 1/2 cup, liquidizedGreen Chillies …

  • Ingredients:Pizza Dough – 225 gmsOlive Oil – 2 tblspGarlic – 3 cloves, mincedBrinjals – 2, small, slicedMozzarella Cheese – 100 gms, slicedTomatoes – 2, small, slicedBasil Leaves – 1/2 cupBalsamic …

  • Ingredients:Wheat Flour – 1 cupGhee – 1/2 tblspSalt as per taste For the filling:Chicken – 125 gms, mincedOil – 1 tblspOnion – 1, small, finely choppedGinger – 1 tsp, finely …

  • Ingredients:Egg – 1, smallButter – 4 to 4 1/2 tsp, softMaida – 2 tblspBaking Powder – 1/4 tspCaster Sugar – 4 tspMini cake cupsFor the icing:Icing Sugar – 2 tblspWater …

  • There’s nothing better than a hearty bowl of piping hot soup on a cold winter evening. Soups are a favourite comfort food which warms our souls and bodies. They also …

  • Ingredients:Wheat Flour – 1 cupMaida – 1 1/4 cupsAllspice Powder – 4 tspGinger – 4 tsp, groundCinnamon – 2 tsp, powderedSalt – 1/2 tspBaking Soda – 1 1/2 tspSugar – …

  • Ingredients:Badam Milk – 1 1/2 cupsApple Cider Vinegar – 2 tspMaida – 2 cupsBaking Powder – 1 1/2 tspBaking Soda – 1/2 tspSalt – 3/4 tspCinnamon Powder – 2 1/2 …

  • Ingredients:Bread – 1 large loaf,, crusts removedGhee – 250 gmsWater – 2 1/2 cupsSugar – 400 gmsSaffron – a pinchMilk – 1 litreKhoya – 200 gms, unsweetenedRaisins or Sultanas – …

  • Ingredients:Mixed Vegetables – 500 gmsSalt as per tasteTurmeric Powder – 1/2 tspCoriander Leaves – 1/2 bunchTamarind Pulp – 1/2 tblspGreen Chillies – 6 to 8, slit on one sideJaggery – …

  • Ingredients:Onions – 2, finely choppedCurd – 1/2 cupCurry Leaves – 5Coriander Leaves – handful, choppedSalt as per tasteTurmeric Powder – a pinchMixed Vegetables – 1/2 cup, choppedTomato – 1, choppedFine …

  • Ingredients:Raw Rice – 1 cupPar Boiled Rice – 1 cupUrad Dal – 1/4 cupRolled Oats – 1 cupRice Flakes – 1/2 cupSalt – 1 1/2 tspOil for roastingMint Chutney – …

  • Ingredients:Rolled Oats – 1 1/2 cupsRawa – 1/2 cupToor Dal – 1/2 cup, cookedWater – 4 1/2 cupsSmall Onions – 1/2 cup, peeledGreen Chillies – 2Ginger – 1/2 inch pieceDiced …

  • Ingredients:Rolled Oats – 1 cupRoasted Short Vermicelli – 1/2 cupGreen Gram Dal – 1/4 cupTurmeric Powder – 1/4 tspSalt as per tasteGhee as requiredAsafoetida Powder – littleBroken Cashewnuts – 10Curry …

  • Ingredients:Water or Chicken STock – 1 litreGinger – 2 tblsp, gratedLemon Zest – 1 tspSea Salt – 1/2 tspThai Fish Sauce – 1/2 tspRed Pepper Flakes as per tasteRed Capsicum …

  • Ingredients:Thick Fresh Curds – 2 cups, coldCardamom – 1, powderedDry Coconut Powder – 1 tbspAlmonds – 8, roughly crushedRaisins – 1 1/2 tbsp, soaked for 15 minutesSugar – 2 tbsp …

  • Ingredients:Paneer Cubes – 200 gmsOnion – 1 cup, finely choppedGinger – 1 inch piece, ground to a pasteGreen Chilli Paste – 1 tspLime Juice – 1 tbspTomato Puree – 1 …

  • Ingredients:Paneer – 1 cup, choppedBaby Corn – 1 cup, choppedPotato – 1, boiled, peeled and chopped fineSugar – 2 tspOnion – 1, choppedOil – 1 tbspGreen Chillies – 2 to …