Chicken Nasi Goreng is a popular Indonesian and Malay dish similar to a fried rice. Nasi Goreng is often called the National Dish of Indonesia. Ingredients: Chicken Breast – 1, …
Chicken Nasi Goreng is a popular Indonesian and Malay dish similar to a fried rice. Nasi Goreng is often called the National Dish of Indonesia. Ingredients: Chicken Breast – 1, …
Considered as one of the national dishes of Singapore, this is a popular dish in Singapore, Thailand and Malaysia. Ingredients: Chicken Breasts – 3, about 750 gms Onion – 1, …
This delicious and easy to make Malaysian style Chicken Satay Skewers is a must have for any party or gathering. Serve with the peanut sauce or with a dipping sauce …
This Malaysian style Chilli Sesame Prawns is a great lunch time or dinner dish and goes well with rice. Ingredients: Red Chillies – 4 to 5, finely chopped Prawns – …
A popular Malaysian recipe, Butter Prawns are delicious and flavourful. Ingredients: Prawns – 300 gms, large, deveined, trimmed Butter – 2 tblsp Green Chillies – 10 Curry Leaves – few, …
Black Pepper Prawns
Five Spice Chicken
A Cantonese dish popular in Singapore, Malaysia and Hong Kong.
A traditional recipe from Singapore.
Pickled Green Chillies
Grilled Chicken with Peanut Sauce
A typical Malaysian Mango Chicken
The richly spiced, fragrant food of Malaysia is strongly influenced by its multi-ethnic population consisting of Malay, Indian, Eurasian, Chinese, Nyonya and the Indigenous peoples of Borneo. Due to its diversity in cultures, there is a wide variety of different foods available.