"Kofta"

Malai Gollas brings together the best of two beloved Indian desserts – paneer-based sweets and creamy payasam. The dish features homemade cheese balls in different colors, cooked in sugar syrup …

Paruppu Puttu is a beloved dish from South Indian kitchens that I learned from my grandmother. The name literally means “lentil crumble,” and that’s exactly what it is – steamed …

Navratan Korma is a beloved vegetarian dish that brings together colorful vegetables and soft paneer in a luxuriously creamy sauce. The name means “nine gems” in Hindi, referring to the …

Are you tired of bland meals that leave you unsatisfied? It’s time to turn up the flavour with the bold, comforting magic of Punjabi cuisine. Rich in tradition and layered …

Okra with Green Mango and Lentils is a homestyle Indian recipe that I learned from my neighbor. The combination might sound unusual, but trust me – it works beautifully. The …

A birthday dinner at home sounds cosy and thoughtful – until you start thinking about what to cook. Suddenly, the excitement turns into questions like “What if someone’s vegetarian?”, “Do …

If you think the Andaman and Nicobar Islands are only about beaches and blue water… Wait till you meet their food. The Andaman and Nicobar Islands cuisine is where tropical …

If Middle Eastern food had a dating profile, it would say: “Spicy. Saucy. Addictive. Brings people together. Not afraid of garlic.” And honestly? We’d all swipe right. This isn’t just …

Ever taken a bite of something so good, you silently thanked the entire state it came from? Well, that’s exactly the kind of respect Uttar Pradesh earns on your plate—because …

Cauliflower Tofu Curry is my go-to recipe when I want something cozy and satisfying. I discovered this recipe during my first attempts at cooking vegetarian meals, and it’s been a …

If you’re tired of eating dal and calling it “healthy” just to feel better about life, same. Adulting is hard enough without having to figure out what’s for dinner and …

There’s a mistake. Then there’s a grave mistake. And then—there’s never exploring the world beyond biryani and kebabs on a Pakistani food list. Because while those favourites deserve all the …

Prawn Pappas brings the taste of coastal India right to your kitchen. The magic happens when plump prawns meet a velvety coconut sauce, seasoned with everyday Indian spices. I learned …

Mutton Curry with Potatoes is a beloved dish that brings back memories of Sunday family lunches. This recipe turns simple ingredients into something magical – juicy mutton pieces and creamy …

Chicken Lollies are my go-to recipe when I want to make something special that’ll bring smiles to everyone’s faces. They look fancy but are surprisingly simple to make. The secret …

Banana Coffee Cake takes the classic coffee cake to new heights by adding sweet, ripe bananas and a generous chocolate-walnut streusel topping. I first made this recipe when looking for …

Bajji Milagai Masala is my go-to recipe when I want to add some excitement to everyday meals. The mild Bangalore chillies create a rich base that’s not too hot, while …

Vegetable Badam Curry is my go-to recipe when I want to impress dinner guests without spending hours in the kitchen. Each time I make it, the aroma of saffron and …

Kerala Nei Payasam is a beloved South Indian dessert that holds a special place in Kerala’s culinary heritage. My first try at making this dish was during Onam, and I …

Spicy Carrot Pickle is my go-to recipe when I want to add some excitement to everyday meals. I learned this recipe from my grandmother, who made it every winter when …

White Kurma brings together everyday vegetables and aromatic spices in a gentle, creamy sauce that’s pure comfort food. I learned this recipe from my grandmother, who always said the secret …