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"Kofta"

  • Dive into the heartwarming world of South Indian cuisine with our Sweet Somasi. This traditional dessert is a true embodiment of the region’s rich culinary heritage. Somasi is a delectable …

  • Kaju Flowers are a testament to the artistry of Indian sweets. These delicate, handcrafted cashew confections are perfect for celebrations, gifting, or simply indulging your sweet tooth. Kaju Flowers are …

  • Cham Cham or Chom Chom is a traditional Bengali sweet very similar to THE famous Roshogulla (Rasgulla). They are long, spongy with a firm texture and delicate taste. It is …

  • Adhirasam holds a special place in South Indian cuisine, especially during Diwali celebrations. I still remember the first time I watched my grandmother make these golden beauties – the way …

  • Karachi Halwa is one of those sweets that brings back childhood memories of vibrant festival celebrations. This translucent, jewel-toned confection has been delighting sweet lovers for generations. What I love …

  • Rajbhog is one of those sweets that makes any celebration feel extra special. This Bengali delicacy takes the beloved rasgulla to the next level with a surprise nutty filling inside. …

  • Pista Sandesh brings together the best of Bengali sweets with the rich flavor of pistachios. This traditional dessert starts with fresh paneer made right in your kitchen, then gets transformed …

  • Zanat-E-Numa is one of those dishes that makes people stop and ask for the recipe. I first tried this at a friend’s dinner party and couldn’t stop thinking about it …

  • Tri Colour Beans Sundal is one of my favorite go-to recipes when I want something healthy yet satisfying. This beautiful dish showcases three different beans in their natural colors – …

  • Mochai Sundal brings back memories of festival celebrations and family gatherings. This beloved South Indian snack transforms simple butter beans into something truly special. The combination of tender beans, fragrant …

  • What can be a better remedy to the scorching summer heat than a delicious, sweet, milky and satiating kulfi! In India, various types of kulfi are popular such as Mango-Cardamom …

  • Mor Kuzhambu holds a special place in South Indian kitchens, and once you try it, you’ll understand why. This tangy yogurt-based curry transforms simple white pumpkin into something truly magical. …

  • Olan holds a special place in Kerala’s culinary heart. This humble curry transforms everyday ingredients into something truly magical. I first tried this dish at a friend’s home, and the …

  • Malabar Appam brings the authentic taste of Kerala right to your kitchen. This beloved South Indian pancake has been a breakfast favorite for generations. The magic happens when you swirl …

  • Malabar Shrimp Fry is one of those recipes that instantly transports you to the spice markets and coastal kitchens of Kerala. I first tried this dish at a small beachside …