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Paneer Veg Sandwich

Published under: PaneerSandwich

Paneer Veg Sandwich
Paneer – 1 cup, grated
Potato – 1, boiled
Onion – 1, finely chopped
Beetroot – 1/4 cup, grated
Garam Masala Powder – 1/2 tsp
Butter – 1 tsp
Bread Slices – 4
Oil – 1 tblsp
Salt – as per taste


1. Apply butter on the bread slices. Keep aside.
2. Heat oil in a pan.
3. Saute the onions for a minute.
4. Add the potatoes, beetroot, garam masala powder and salt.
5. Mix well and saute for 2 minutes. Remove from flame.
6. Place a portion of the vegetable mixture on one bread slice and sprinkle grated paneer on top.
7. Cover with one bread slice.
8. Repeat with the other 2 slices.
9. Toast the sandwiches and serve at once with ketchup.

image credit: dinodia.com

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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