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Ingredients:
Kiwi Fruit – 2
Thick Curd – 1/2 cup
Milk – 1 cup
Sugar – 2 tblsp, powdered
Almonds – 1 tblsp, grated
Ice cubes – 2
Method:
1. Peel and chop the kiwi fruits.
2. Add the chopped fruits to a blender.
3. Add curd, milk, sugar and ice cubes.
4. Blend well until smooth.
5. Pour into a glass tumbler.
6. Garnish with almonds.
7. Serve chill.
