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Raspberry Cordial

Published under: Mocktails

A perfect drink for the hot summer days.
Raspberry Cordial

Raspberries – 250 gms
Caster Sugar – 250 gms
Red Wine Vinegar – 1 1/2 to 2 tblsp
Water – 150 ml

1. Heat a pan over low flame.
2. Add the raspberries, caster sugar and vinegar.
3. Mash well until smooth, about 5 to 10 minutes.
4. Remove and strain well into a pan.
5. Mix the seeds from the sieve with water and strain well into the pan to extract any pulp.
6. Stir well and simmer for a minute.
7. Transfer into a sterlized bottle and close.
8. To serve, top up with soda water, lemonade or sparkling wine.

image via the kitchen magpie

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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