Latest Recipes

  • Namak Para brings back so many childhood memories of festival preparations and family gatherings. This traditional Indian snack is loved by everyone for its perfect balance of salt, spices, and …

  • Millet Laddu is variation made with millet flour and is equally delicious as the regular laddus. Laddus are a popular sweet across India and is a common feature during all …

  • Different kinds of halwa (a peculiar kind of Indian sweet dish prepared with nuts, sugar, milk and other ingredients) are loved everywhere in India. Suji (semolina) halwa, Gajar (carrot) halwa, …

  • Sev (Omapodi / Ompodi) is a very popular savoury snack across India made with chickpea flour, spices and then deep fried until crispy. Served as a teatime/evening snack, they also …

  • Avocado and Mint Soup brings together two of my favorite fresh ingredients in one gorgeous bowl. I first tried making this soup on a whim when I had extra avocados …

  • Drumstick Vadai (Murungaikai Vadai) brings together the best of South Indian flavors in one crispy bite. This traditional recipe transforms humble drumsticks into something truly special. The tender drumstick pulp …

  • Keema Kofta is one of those comfort foods that brings everyone to the dinner table with its amazing aroma. Picture this: perfectly seasoned meatballs made from minced mutton, gently bobbing …

  • Fish in Banana Leaves is one of those recipes that makes cooking feel like an adventure. There’s something magical about unwrapping that banana leaf parcel to reveal perfectly cooked fish …

  • Crispy Chinese Noodles Chaat is one of those dishes that brings the best of two worlds together. I first tried this at a local street food stall and was amazed …

  • Anjeer Murgh brings together two amazing ingredients – chicken and dried figs – in one incredible dish. The sweet figs balance the warm spices perfectly, creating a curry that’s both …

  • Tricolour Burfi is one of those sweets that always makes people stop and stare. The moment you slice into these colorful layers, everyone knows you’ve made something extraordinary. This rich, …

  • Mushroom Quesadillas are my go-to recipe when I want something delicious but don’t have much time to cook. There’s something magical about the way portobello mushrooms get all golden and …

  • Curry Leaves Prawn is one of those dishes that makes your kitchen smell surely amazing. The combination of crispy fried prawns and the incredible aroma of curry leaves creates something …

  • Sabzi Paratha is one of my favorite ways to sneak extra nutrition into our family meals. This stuffed flatbread packs a serious protein punch with sprouted moong and cottage cheese, …

  • Soya Chunks Curry is one of those recipes that proves vegetarian food can be just as hearty and satisfying as any meat dish. I love how these little protein powerhouses …

  • Ambada Gosht brings together the best of Andhra cuisine in one amazing dish. This recipe has been passed down through generations, and I’m so excited to share it with you. …