Ingredients:Capsicum – 1/2 kgCoconut – 1Tamarind – 1 lime sizedSalt as per tasteOil – 3 tblsp To Season:Mustard Seeds – 1/2 tspAsafoetida – a pinchCloves – fewJaggery – as desiredTurmeric …
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Ingredients:Onion – 2Chow Chow – 1/2Carrot – 1/2Beans – 100 gmsPotatoes – 2Green Peas – 100 gmsCauliflower – 1/2Salt to tasteOil – 3 tblspBlack Gram Dal – 1 tspBengal Gram …
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Ingredients:Lamb / Beef Mince – 500 gms For the Spice Paste:Kashmiri Chillies – 8Coriander Seeds – 2 tspCumin Seeds – 1/2 tspBlack Peppercorns – 6Poppy Seeds – 1/2 tspCloves – …
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Ingredients:Lamb – 1 kg, cut into small piecesVegetable Oil – 3 tbspOnions – 2, finely choppedGinger Garlic Paste – 2 tbspDhasak Masala – 2 tbspLentils (Toor Dal) – 1/4 cup, …
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Ingredients:Bengal Gram Flour – 1 cupSoya Flour – 1/2 cupRice Flour – 1/2 cupOnion – 2 cups, cut lengthwiseGreen Chillies – 2, cut lengthwiseAniseed – 1/2 tspCashewnuts – 10, brokenCoriander …
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Ingredients:Soya Beans – 1/2 cupRice – 1/4 cupBengal Gram Dal – 1/2 cupRed Gram Dal – 1/2 cupBlack Gram Dal – 1/4 cup, dehuskedRed Chillies – 10Ginger – 1 inch …
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Ingredients:Bengal Gram – 2 cupsSalt to tasteCoriander Powder – 1 tspCumin Powder – 1/2 tspGreen chilli paste – 3 tbspOnion Paste – 4 tbspGarlic Paste – 5 tspYoghurt – 1/2 …
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Ingredients:Bengal Gram – 1 cup, soaked for 1 hourOkra (Bhindi) – 200 gms, chopped, friedPotatoes – 100 gms, diced, friedCarrots – 100 gms, diced, friedFrench Beans – 100 gms, diced, …
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Ingredients:Bengal Gram Dal – 1/2 cupSplit White Peas – 1/2 cupSoya Beans – 1/4 cupRed Chillies – 4Ginger – 1/2 inch pieceSmall Onion – 5, peeledSalt to tasteOnion – 1 …
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Ingredients:Split Black Gram – 1 cup, soaked for 1 hourBengal Gram – 1/2 cup, soaked for 1 hourSalt to tasteGinger – 2 tbsp, choppedGarlic – 2 tbsp, choppedUnsalted Butter – …
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Ingredients:Split Bengal Gram – 1 cupSplit Black Gram – 1/2 cupBlack Cardamoms – 3Turmeric Powder – 1 tspAsafoetida – 1/4 tspSalt to tasteClarified Butter – 1/2 cupOnion – 1/2 cup, …
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Ingredients:Lamb – 1 kg, cut into 1/2″ cubesBengal Gram – 1 1/2 cups, soaked for 2 hoursOil – 6 tbspGinger Garlic Paste – 4 tbspTurmeric powder – 1 tspRed Chilli …
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Ingredients:Whole Bengal Gram – 2 cupsWater – 4 1/2 cupsSalt to tasteRefined Vegetable Oil – 1 1/2 cupsOnion – 1 1/2 cups, finely slicedPotato – 1/2 cup, cubedBread – 1/2 …
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Ingredients:Brinjals – 1/4 kgPotatoes – 2 mediumGarlic – 6 cloves, mincedGinger – 1 inch piece, mincedMustard Oil – 2 tblspBay Leaves – 2Panchforon (bengali 5 spice) – 2 tsp (Mix …
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Ingredients:Refined Flour – 2 1/4 cupsSalt – 1/2 tspTurmeric Powder – 1/2 tspGingelly Oil – 1 cupPlantain Leaves or Butter Paper – few Filling:Bengal Gram Dal – 1 1/2 cupsRed …
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Ingredients:Sago (Javvarisi) – 1/2 cupSour Buttermilk – 1/2 cupBengal Gram Dal or Rice Flour – 1/2 cupRed Chilli Powder – 1 tspGhee – 1 tspGreen Chillies – 2, chopped fineSalt …
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Ingredients:Potatoes – 350 gms (about 4 medium sized)Bengal Gram Flour – 1/2 cupRice Flour – 2 tblspGinger – 1/2 inch piece, chopped fineGreen Chillies – 7 to 8, chopped fineCoriander …
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Ingredients:Long Grained Rice – 1 cupPeanuts – 3 tblspSalt to taste Spice Paste:Mustard Seeds – 1 tblspFresh Coconut – 1/2, gratedDry Red Chillies – 4Turmeric Powder – 1/2 tspAsafoetida Powder …
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Ingredients:Uncooked Rice – 1 cupGhee – 1 tblspCashew Nuts – 2 tblsp, halvedSalt to tasteSpice Powder:Black Gram Dal – 2 tblspBlack Peppercorns – 1 1/2 tspSesame Seeds – 2 tblsp …
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Ingredients:Tamarind – a marble sized ballSalt to tasteYam – 1 1/2 cups, chopped and peeledRaw Green Plantains – 2 medium sized, peeled and cut into 1/4 inch cubes Spice Powder:Oil …
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Ingredients:Onion – 1, chopped fineMixed Vegetables – 1 cup, chopped (Cabbage, French Beans, Chow Chow)Carrots – 2, choppedPotato – 1, choppedGreen Peas – 1/4 kg, shelledSalt to tasteTurmeric Powder – …
