Ingredients:Rolled Oats – 1 cupGreen Gram Dal – 1 1/2 cupsBengal Gram Dal – 1/2 cupTurmeric Powder – 1/4 tspSalt to TasteCooking Soda – 1/4 tspOil – as desiredSliced Onions …
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Ingredients:Bengal Gram Dal – 300 gmsOnion – 200 gmsGreen Chillies – 3Tomatoes – 150 gmsCinnamon – 3 sticksCloves – 3Mint Leaves – 1/2 bunchChilli Powder – 4 tspCoriander Powder – …
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In the event of a small emergency arising due to a knife-cut or a burn in the kitchen, guess what an average Indian housewife will do! Well, no prize for …
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Ingredients:Maida – 2 cupsOnion – 1/2 cupOnion Seeds – 1 tsp (Poppy Seeds or Nigella Seeds)Saunf – 2 tspRed Chilli Powder – 2 tspCoriander Powder – 2 tspGreen Chillies – …
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Ennai Kathirikkai Kuzhambu is a very popular South Indian brinjal recipe served as an accompaniment with hot rice. Ingredients: Tamarind Extract – 1 cup Small Brinjals (Kathirikai) – 20 Sesame …
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Ingredients:Jaggery – 2 tbslp, powderedSambar Onions – 1 1/4 cupsSalt as per tasteFor the Masala:Sesame Seed Oil – 1 tblspCoriander Seeds – 1 tblspFenugreek Seeds – 1/2 tspAsafoetida Powder – …
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Ingredients:Black Peppercorns – 1/4 cupCumin Seeds – 1 tblspCoriander Seeds – 1/2 cupBengal Gram Dal – 1 1/2 cups, husked and splitRice Grains – 1/3 cupCurry Leaves – 2 sprigsAsafoetida …
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Ingredients:Fish – 1 cupDhaniya Powder – 2 tspPepper – 4 tspToor Dal – 3 tspBengal Gram Dal – 3 tspRed Chilli – 8 to 9Curry Leaves – 1/4 cupJeera – …
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Ingredients:Roasted Groundnuts – 1/2 cupSugar – 1 tspButter – 3 tspOnion – 1, cut into 4 piecesGarlic – 5 to 6Urad Dal -1 tspBengal Gram Dal – 1 tspRed Chilli …
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Ingredients:Tuvar Dal – 3/4 cupTamarind – 1 medium lime-sized ballCapsicum – 1, cut into 1/2 inch squaresWhite Radish – 1, sliced into thin discsDrumstick – 1, cut into 3 inch …
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Ingredients:Coconut – 1 cup, gratedPotato – 1 cup, boiledSweet Potato – 1 cupGreen Chilli – 4 to 5Jeera – 1/4 cupRice Flour – 3 tspBengal Gram Flour – 3 tspLime …
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Ingredients:Rice – 1 cupBengal Gram – 1/4 cupToor Dal – 1/4 cupDrumstick Leaves (Murungai Keerai )- 1 cupAmaranth Greens (Arai Keerai) – 1/2 cupSalt as per tasteTamarind Extract – 3 …
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Ingredients:Garlic – 10 flakes, finely choppedCurry Leaves – 1 cupTamarind Extract – 1 cupBengal Gram Dal – 3 tspRed Chillies – 8Mustard Seeds – 1 tspRice – 1 cup, cookedDhaniya …
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Ingredients:Broken Wheat – 500 gmsBengal Gram – 1/2 cupTuvar Dal – 1/2 cupMoong Dal – 1/2 cupMasoor Dal – 1/2 cupOnions – 1 kg, finely slicedGinger Garlic Paste – 4 …
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Ingredients:For the Filling:Bengal Gram Dal – 1/2 cupCashewnuts – 15Ghee – 3 tblspGreen Cardamom – 1 podCoconut – 1, groundSugar – 1 1/2 cupsFor the Pastry:Refined Flour – 500 gmsMilk …
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Ingredients:Bengal Gram Dal – 1 cupBottle Gourd – 500 gmsOil – 6 tblspCinnamon Sticks – 3 one inch sticksGreen Cardamom – 3Cloves – 3Onion – 1, medium finely slicedGinger Garlic …
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Ingredients:For Kofte:Mutton – 500 gms, mincedCoriander Leaves – 2 tblsp, finely choppedGreen Chillies – 8, finely choppedAlmonds – 5, blanched and peeledGarlic Paste – 1/2 tspOnion – 2, medium, finely …
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Ingredients:Bengal Gram/Chana Dal – 1/2 cupMilk – 1 litreGhee – 1/4 cupCinnamon Stick – 1/2 inch pieceGreen Cardamom – 2 podsUnsweetened Khoya – 250 gmsAlmonds – 1/2 cup, groundPistachios – …
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Ingredients:Bengal Gram Flour – 1 cupSugar – 1 1/2 cupsWater – 3/4 cupUnsweetened Khoya – 1 cup, crumbledBaking Powder – a pinchKesar Yellow Colour – a pinchRice Flour – 1 …
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Ingredients:Brinjal – 100 gmsAvarkkai – 100 gmsWhite Pumpkin – 100 gmsYellow Pumpkin – 100 gmsChow-Chow – 100 gmsGroundnuts – 2 cupsMustard Seeds – 1 tspCurry Leaves – fewTurmeric Powder – …
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Ingredients:Tomatoes – 5, choppedTurmeric Powder – 1 tspChilli Powder – 1 to 2 tspDhaniya Powder – 1 tspSmall Onions – handful, peeledGreen Chillies – fewTamarind Water – 1 cupSambar Powder …
