Mutton Recipes

Mutton, Lamb and hogget are the meat of domestic sheep. The meat of an animal in its first year is lamb; that of an older sheep is hogget and later mutton.

Awesome Cuisine brings you recipes for some of the popular Mutton dishes like Mutton Biryani, Mutton Curry, Mutton Keema, Hyderabadi Mutton, Lamb Chops, Lamb Stew, Shoulder of Lamb, Grilled Lamb along with popular Regional and International Mutton/Lamb recipes.  Enjoy and savour our collection of easy Mutton recipes for every occasion.

Simple Mutton Recipes

  • Mutton Dosa is a popular South Indian dosa variety that is easy to make. Perfect for dinner or sunday brunch. Ingredients: Dosa Batter – as required Boneless Mutton – 500 …

  • Tirunelveli is a flourishing district of Tamil Nadu also referred as Nellai by the local Tamilians. Apart from the tourist destinations and rich cultural heritage, the place is also known …

  • Aloo Gosht is a popular North Indian and Pakistani gravy dish cooked with mutton and potatoes. Typically served with roti, naan, parathas or rice. Ingredients: Lamb – 500 gms Potatoes …

  • A simple and delicious appetizer for parties or special occasions, these lamb lollipops marinated in a mint marinade are best served with a dipping sauce of choice. Ingredients: Lamb Chops …

  • A delicious and easy to make lamb kofta in a creamy and flavourful curry. Best served with hot rice or naan. Ingredients: Minced Lamb – 200 gms Garam Masala Powder …

  • A wonderful party dish, these bbq lamb chops are simple to make and ideal for any occasion. Ingredients: Lamb Rib Chops – 6 to 7 Olive Oil – 3 tsp …

  • A popular South Indian dish with mutton, mango ginger, tomatoes and onions. Easy to make, this is best served with rice or roti. Ingredients: Mutton – 400 gms, boneless, skinless, …

  • A quick and easy to make dish for lunch, dinner or a weekend party, these grilled lamb chops are best served with cucumber tomato salad and mint sauce. Ingredients: Lamb …

  • Mutton Biryani is a very popular dish across India. With numerous regional variations, it is a dish often found in weddings or special occasions. This variation is made with coconut …

  • Adai is a popular South Indian breakfast/dinner dish. Similar to a dosa, it is slightly thicker and heavy. This variation uses minced mutton and is equally delicious as regular adais. …

  • A simple to make lip-smacking evening/teatime snack with minced mutton. Serve with chutney of choice. Ingredients: Mutton – 100 gms, boneless, minced, cooked Bengal Gram Dal – 2 tblsp Saunf …

  • Virudhunagar Mutton Chukka (or Virudhunagar Mutton Sukka) is a popular dry (sometimes slightly gravy) mutton dish served as a side dish or appetizer. This dish is very popular in Virudhunagar …

  • Hyderabadi Keema (or Hyderabadi Kheema) is a popular and delicious mutton dish cooked in spices and typically served with a boiled egg. Ingredients: Mutton – 500 gms, boneless Onions – …

  • Lamb pieces are marinated in a mixture of spices, skewered and grilled until cooked through. Serve with a salad of choice. Ingredients: Lamb – 500 gms, chopped into small cubes …

  • A simple to make, perfect dish for the summer weekend brunch. Ingredients: Lamb Cutlets – 2, fat trimmed Vegetable Oil – 1 tsp Thyme Leaves – small handful, chopped Ginger …

  • This delightful lamb with chickpeas is great for any occasion – weekend dinners or party. Ingredients: Lamb – 350 gms, chopped Tomatoes – 200 gms, chopped Tomato Puree – 50 …

  • A popular chettinad mutton speciality. Ingredients: Mutton – 250 gms, boiled Turmeric Powder – 1/2 tsp Salt as per taste Oil – 3 tblsp Saunf – 1 tsp Garlic – …

  • A mouthwatering hot and spicy dish, popular in Tamil Nadu. Ingredients: Mutton – 500 gms, chopped into bite sized pieces Onions – 150 gms, big, finely chopped Tomatoes – 50 …

  • A simple dish where the lamb pieces are marinated in yogurt and cooked. Serve as a starter or with naan. Ingredients: Lamb – 200 gms, skinless, boneless, chopped Yogurt – …

  • Ingredients: Thincrust Pizza Base – 1 Minced Lamb – 150 gms Garam Masala Powder – 1 tsp Chaat Masala Powder – 1 tsp Red Onion – 1, sliced Mint Leaves …

  • Ingredients: Mutton Bones – 250 gms, fat removed, cleaned, washed Onion – 1 Tomato – 1 Saunf – 1 tsp Turmeric Powder – 1 tsp Cinnamon – 1 Bay Leaf …

  •   Ingredients: Minced Mutton – 1 1/2 kgs Basmati Rice – 1 kg Onions – 6, chopped Tomatoes – 6, chopped Ginger Garlic Paste – 100 gms Mint Leaves – …