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  • Rajma Sundal brings together the heartiness of red kidney beans with the fresh flavors of South Indian cooking. This simple recipe transforms ordinary rajma into something special with just a …

  • Chena Mezhkkupuratti is a popular Kerala style stir fry recipe of Elephant Yam. Elephant Yam goes by many names like Chena in Kerala, Senai Kezhungu or Senai in Tamil Nadu and …

  • Palakkad Sambar holds a special place in Kerala cuisine, and once you try it, you’ll understand why. This isn’t your regular sambar – it’s got that special Palakkad touch with …

  • Ada Pradhaman holds a special place in Kerala’s culinary heart. This beloved dessert transforms simple rice into something magical. I remember the first time I tasted this at a friend’s …

  • Mor Kuzhambu holds a special place in South Indian kitchens, and once you try it, you’ll understand why. This tangy yogurt-based curry transforms simple white pumpkin into something truly magical. …

  • Palada Pradhaman is one of those desserts that brings back childhood memories with every spoonful. This traditional Kerala sweet dish is what you’ll find on every Onam feast table. The …

  • Manoharam brings back memories of festival celebrations and family gatherings. This beloved traditional sweet combines the nutty flavor of rice and urad dal with the rich sweetness of jaggery. The …

  • Fruit and Vegetable Pachadi is one of those magical dishes that surprises everyone at the dinner table. This traditional South Indian recipe combines the best of both worlds – fresh …

  • Kalan brings the authentic flavors of South Indian cuisine right to your kitchen. This beloved traditional curry transforms simple raw bananas into something truly special. The magic happens when creamy …

  • Mambazha Pulusherry is one of those comfort dishes that brings back memories of home cooking. This delicious Kerala curry showcases ripe mangoes at their best. The sweetness from mangoes pairs …

  • Malabar Appam brings the authentic taste of Kerala right to your kitchen. This beloved South Indian pancake has been a breakfast favorite for generations. The magic happens when you swirl …

  • Vazhakkai (Plantain) Chips are one of those snacks that transport you straight to comfort food heaven. There’s something magical about the combination of crispy plantain slices and warm Indian spices …

  • Vella Kozhukattai holds a special place in South Indian kitchens, especially during festivals like Ganesh Chaturthi. These little pockets of joy combine the earthy sweetness of jaggery with fresh coconut, …

  • Jangiri holds a special place in South Indian dessert traditions. This beautiful sweet looks like tiny golden pretzels floating in aromatic syrup. I remember watching my grandmother make these during …

  • Spicy Oats Kozhukattai brings together the best of traditional cooking and modern health trends. I love how this recipe transforms simple oats into something so special and satisfying. These little …

  • Motichoor Ladoo holds a special place in every Indian household during festivals and celebrations. These beautiful golden spheres are made from tiny gram flour pearls called boondi, which are fried …