Cream of Mushroom Soup is one of those recipes that just makes you feel good. I learned this recipe from my grandmother, and I’ve been making it for years. The …
"lassi"
-
-
Food, regardless of geographical location, has a unique way of gathering people, creating bonds, and sharing cultures. And one such cuisine that effortlessly binds wide-ranging flavours, tastes, traditions, and people …
-
Chocolate Yogurt Brownies are my go-to recipe when I need something special but don’t want to spend hours in the kitchen. I stumbled upon this recipe during a rainy weekend …
-
Awadhi cuisine, the crowning jewel of Lucknow’s culinary heritage, presents a symphony of flavours that continues to captivate food lovers worldwide. Rooted in the grandeur of the royal kitchens of …
-
Bread Samosa Sandwich is my go-to recipe when I want the flavors of samosa without the fuss of making traditional pastry dough. I stumbled upon this idea during a busy …
-
Meatless Meatballs are my go-to recipe when I want to impress both vegetarians and meat-lovers. I stumbled upon this recipe during a “Meatless Monday” experiment, and it’s been a regular …
-
Bebinca is one of Goa’s most beloved desserts. This layered treat has been warming hearts and delighting taste buds for generations. Making it at home might seem tricky at first, …
-
Pomegranate Rice is my go-to recipe when I want to make regular rice extra special. The bright red pomegranate seeds pop against the golden rice, making this dish look beautiful …
-
Fish Croquettes are a comfort food favorite that turns simple ingredients into something special. I learned this recipe from my grandmother, and it’s been a hit at family gatherings ever …
-
Karachi Biscuit brings back sweet memories of bustling bakeries in Hyderabad’s old city streets. These charming biscuits get their name not from Pakistan’s Karachi, but from the famous Karachi Bakery …
-
Mediterranean cuisine originates in the regions surrounding the Mediterranean Sea, encompassing diverse cultures and culinary traditions. Characterized by the ample use of olive oil, vibrant fruits and vegetables, grains, and …
-
Madhya Pradesh, often termed the heart of India, is not just geographically central but also showcases the nation’s diverse culinary habits. With aromatic dishes that are as rich as its …
-
Situated in the western Himalayas, Himachal Pradesh is a northern Indian state known for its breathtaking natural beauty and vibrant culture. The state also offers splendid local cuisine, including traditional …
-
Shrimp Biryani is one of those special dishes that makes you feel like you’re treating yourself. The heady aromas, the layers of seasoning, the succulent shrimp – every bite is …
-
Mutton Samosas – who can resist those golden, triangular pockets of flaky pastry encasing a mouthwatering mutton filling? This quintessential Indian snack has been a street food favorite for generations, …
-
Pagalkai Kuzhambu is a tasty and nutritious South Indian curry that brings the unique bitterness of gourds together with a blend of warm spices and rich coconut. It’s a classic …
-
Food defines culture. It tells the story of a place, its people, and its history. For Greece, from azure waters, white sand beaches, and ancient monuments to the vibrant Greek …
-
Tamarind Prawn Curry is a taste sensation you won’t soon forget. This Indian-inspired dish combines the tartness of tamarind with the creaminess of coconut milk for a sauce that’s downright …
-
Nimona is one of my absolute favourite Indian comfort foods. This richly spiced green pea curry is like a warm hug in a bowl. With its creamy yoghurt base, aromatic …
-
Chocolate Gulab Jamun is a decadent twist on the classic Indian sweet, combining the rich flavors of cocoa with the traditional milk-based jamun balls. This irresistible dessert is sure to …
-
Singapore Roti Prata is one of those magical dishes that seems way too good to recreate at home, but I promise it’s doable even for beginners. These flaky, crispy-edged flatbreads …