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Fresh Tomato Salsa

Published under: Chutneys and SaucesTomato
A popular and tangy accompaniment to any dish
Tomato Salsa

Tomato Salsa is a perfect accompaniment for any dish, any occasion. They are simple and easy to make. You can use it as a dip, accompaniment to any snacks or can also be paired with pastas, nachos, burritos and pizzas.  Made with fresh tomatoes, onion, coriander leaves, capsicum and jalapenos, they are popular in the Mexican cuisine.

Tomato Salsa


Tomato Salsa
5 from 1 vote

Tomato Salsa Recipe

A popular and tangy accompaniment to any dish
Prep Time10 minutes
Cook Time10 minutes
Course: Appetizer, Snack
Cuisine: Mexican

Ingredients for Tomato Salsa

  • 2 Tomatoes chopped, seeded, drained
  • 1/4 cup Onion chopped
  • 1/4 cup Green Capsicum chopped
  • 2 tsp Jalapeno - 2 tsp seeds removed, minced
  • 1 Garlic Clove minced
  • Juice of 1/2 Lime
  • 2 tsp Olive Oil
  • 2 tbsp Coriander Leaves
  • 1/3 tsp Dried oregano
  • 1/4 tsp Salt
  • Black Pepper Powder as per taste

How to make Tomato Salsa

  • Mix all the ingredients in a bowl.
  • Cover and keep it in the fridge for 2 hours.
  • Remove and gently stir.
  • Cover again and keep it in the fridge until required.
  • Best if used within 24 hours.
Anjali Pete
Anjali Pete
Anjali is a talented individual with a passion for cooking and sharing delicious recipes. With 11+ years of experience in the L&D industry, she has gained extensive knowledge in creating mouth-watering dishes that everyone can enjoy. Through her recipes, Anjali aims to inspire and delight food enthusiasts with her diverse range of dishes. From comforting classics to creative twists, the recipes are sure to satisfy any craving. Whether you're a beginner or an experienced home cook, her recipes offers something for everyone to enjoy.

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