Author: Anjali Anand
Anjali is a talented individual with a passion for cooking and sharing delicious recipes. With 11+ years of experience in the L&D industry, she has gained extensive knowledge in creating mouth-watering dishes that everyone can enjoy.
Through her recipes, Anjali aims to inspire and delight food enthusiasts with her diverse range of dishes. From comforting classics to creative twists, the recipes are sure to satisfy any craving. Whether you're a beginner or an experienced home cook, her recipes offers something for everyone to enjoy.
Apple
Apple and Ginger Cocktail
Onam
Pineapple Pulissery
Chicken
Chettinad Chicken Soup
Chutneys and Sauces
Sweet Tamarind Chutney
Paratha
Peas Paratha
Kids
Macaroni Cheese (Mac and Cheese)
Pasta
Spinach Lasagna
Chicken
Vietnamese Chicken Salad
Chinese
Singapore Fried Noodles
Bonda
Puli Bongaralu (Masala Bonda)
Chinese
Chicken Lo Mein
Roti
Plain Roti
Snacks
Spinach Croquettes
Chicken
Chettinad Chicken Masala
Apple
Apple and Apricot Cake
Pulao
Cashew Pulao (Kaju Pulao)
Salad
Baked Bean Salad
Corn
Sweet Corn Paneer Kofta
Chicken
Murgh Badam Pasanda
Food Guide
Your Morning Filter Coffee Might Be Doing More For You Than You Realise
Food Guide