Chocolate Mint Cookies Recipe

By | Published | Chocolate, Cookies | No Comment

A delicious after-dinner dessert, this chocolate mint cookies is also great as a teatime snack. Inspired by Nigella’s TV show.
Chocolate Mint Cookies

Cocoa Powder – 2/3 cups
Plain Flour – 2 cups
Vanilla Extract – 2 tsp
Eggs – 2
Salt – a pinch
Butter – 1 cup, softened
Light Brown Sugar – 1 1/2 cups
Baking Powder – 1 tsp
Chocolate Chips – 2 cups, bittersweet
Peppermint Flavouring – 1/2 tsp

1. Mix the sugar and butter in a bowl until creamy.
2. Add the eggs and vanilla extract.
3. Beat well.
4. Mix the cocoa powder, salt, flour and baking powder in an another bowl.
5. Gradually add this to the egg mixture and mix well.
6. Add the chocolate chips and peppermint flavouring.
7. Mix well until combined.
8. Add 1 or 2 tblsp of the mixture on a baking sheet lined with parchment paper, leaving a little space in between. Flattem them lightly using the back of a spoon.
9. Place them in a preheated oven at 175C/350F and bake for 12 to 15 minutes.
10. Remove, cool and store them in an airtight container.

1. If preferred, you can sprinkle a bit of icing sugar or cocoa powder on top.
2. You can also glaze this cookie with a peppermint and chocolate sauce.

image via

Feel free to comment or share your thoughts on this Chocolate Mint Cookies Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected:

Send this to a friend