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Chocolate Chip Cookies

2 comments
A classic, homemade chocolate chip cookies recipe.
simple, and delicious!
Chocolate Chip Cookies

Chocolate chip cookies are a classic American cookie. The original recipe, published in the 1930s, called for chocolate chips and chopped walnuts, but other variations soon followed.

They are one of the most popular cookies in the world and also one of the most loved. There are many different types of cookies, but chocolate chip is a classic.

They’re a favorite of children, the elderly, and adults of all ages. Anyone who’s ever had one can attest to their addicting qualities.

Chocolate Chip Cookies

The smell of freshly baked chocolate chip cookies is one of the most delicious and comforting smells.

Chocolate Chip Cookies
5 from 2 votes

Chocolate Chip Cookies

A classic, homemade chocolate chip cookies recipe.
simple, and delicious!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Dessert, Snack
Cuisine: American

Ingredients

  • 1/2 cup Plain flour
  • 1/2 tsp Baking Powder
  • 1/2 tsp Baking Soda
  • 1/4 tsp Salt
  • 1/2 cup Unsalted Butter soft
  • 1/4 cup Granulated Sugar
  • 1/4 cup Light Brown Sugar
  • 1 Egg
  • 1/2 tsp Vanilla Extract
  • 1/3 cup Plain Chocolate Chips

Instructions

  • Preheat the oven to 350F/175C.
  • Mix the flour, baking powder, baking soda and salt.
  • Whisk together.
  • Cream the butter, granulated sugar and brown until light and fluffy.
  • Add the egg and vanilla extract. Mix well to combine.
  • Gradually add the flour mixture to the butter mixture and mix well until just combined.
  • Add the chocolate chips and mix well.
  • Add 1 to 2 tbsp of the cookie dough onto a baking tray lined with baking sheet, leaving enough space between them.
  • Bake for 8 to 12 minutes or until the cookies are light golden brown.
  • Remove and cool completely.
  • Store them in an airtight container for up to 2 weeks.

2 comments

Avatar of Gowtham
Gowtham November 27, 2013 - 3:55 pm

thank u for the post!!!

Reply
Avatar of lipika
lipika February 13, 2010 - 9:10 am

lovely recipe!

Reply

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