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Teriyaki Chicken Wings

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Savour the perfect blend of sweet and savoury with Teriyaki Chicken Wings – a finger-licking delight where succulent wings meet a rich teriyaki marinade.
Teriyaki Chicken Wings

Teriyaki Chicken Wings is a culinary journey that transforms ordinary wings into a delectable experience. This Asian-inspired dish prepares you to indulge in the perfect balance of sweetness and umami.

About the Recipe

Embark on a flavour adventure as Teriyaki Chicken Wings marry the tenderness of chicken wings with the rich, savoury-sweet profile of a homemade teriyaki marinade.

Why You Will Love This Recipe

Immerse yourself in the mouthwatering combination of juicy chicken wings and a teriyaki marinade that strikes the perfect balance between sweet and savoury. A treat for your taste buds awaits!

Teriyaki Chicken Wings

Cooking Tips

Let the chicken wings marinate for at least 8 hours or overnight for an extra layer of flavour. Grilling enhances the smoky notes, and a sprinkle of sesame seeds adds a delightful crunch.

Serving and Storing Suggestions

Present these golden-brown delights on a serving plate, sprinkle with sesame seeds, and serve with the reserved teriyaki sauce for dipping. Leftovers? They’re perfect for tomorrow’s lunch!

Other Similar Recipes

Explore our Asian-inspired recipes like Soy-Garlic Chicken Skewers or Honey-Sesame Glazed Wings for various delightful wing experiences.

Nutrient Benefits

Packed with protein from chicken wings and the healthful touch of ginger, garlic, and soy sauce, Teriyaki Chicken Wings offer a flavorful, nutrient-rich option.

Teriyaki Chicken Wings
5 from 1 vote

Teriyaki Chicken Wings

Savour the perfect blend of sweet and savoury with Teriyaki Chicken Wings – a finger-licking delight where succulent wings meet a rich teriyaki marinade.
Prep Time15 minutes
Cook Time20 minutes
Marinate8 hours
Total Time8 hours 35 minutes
Course: Appetizer
Cuisine: Japanese

Ingredients

  • 750 g Chicken Wings (whole)
  • 1 to 2 cloves Garlic (finely sliced)
  • 1/4 cup Soy Sauce
  • 2 tbsp Orange Juice
  • 1 tbsp Dry Sherry
  • 1 tbsp Rice Vinegar
  • 2 tsp Honey
  • 1 tsp Ginger (grated)
  • 3 Spring Onions (minced)
  • 1 tbsp Sesame Seeds (optional)
  • 1 tbsp Oil

Instructions

  • Blend soy sauce, oil, sherry, honey, orange juice, vinegar, ginger, and garlic until smooth. Set aside 1/4 cup for serving.
  • Transfer the remaining marinade to a large bowl, add chicken wings, coat evenly, and refrigerate for 8 hours or overnight.
  • Remove wings and discard excess marinade. Grill on medium heat for 10-20 minutes until golden brown, turning occasionally.
  • Heat reserved marinade in a pan for 2 minutes.
  • Transfer grilled chicken to a serving plate, sprinkle sesame seeds, and serve with the sauce.

Frequently Asked Questions:

Can I use the marinade for other meats?

Absolutely! The teriyaki marinade works wonders with proteins like beef, pork, or tofu. Experiment with your favourites!

Can I bake the wings instead of grilling?

Certainly! Preheat your oven to 400°F (200°C) and bake the marinated wings on a lined baking sheet for approximately 25-30 minutes or until cooked and golden.

Are there any vegetarian alternatives for this teriyaki sauce?

Absolutely! Substitute chicken with firm tofu or your favourite veggies for a delicious vegetarian version of Teriyaki Wings.

What sides pair well with Teriyaki Chicken Wings?

Serve these wings with steamed jasmine rice, stir-fried vegetables, or a light cucumber salad for a complete and satisfying meal.

Can I freeze the marinated wings for later use?

Yes, you can! Freeze the marinated wings in an airtight container for up to 3 months. Thaw before grilling or baking for a quick and flavorful meal.

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Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

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