The Lakshadweep Islands, located off the southwest coast of India, are known for their beautiful pristine beaches and clear waters. However, they also have a unique and rich cuisine that …
"Kebab"
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Get ready to take your taste buds on a tropical adventure with this mouthwatering Green Chicken with Mango Salsa recipe. Tender chicken pieces are marinated in a blend of aromatic …
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Food defines culture. It tells the story of a place, its people, and its history. For Greece, from azure waters, white sand beaches, and ancient monuments to the vibrant Greek …
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Chicken Satay is a classic Southeast Asian appetizer of marinated, grilled chicken skewers served with a creamy peanut sauce. This recipe delivers big, bold flavors with a beautiful blend of …
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Chillies are an integral part of Indian cuisine, celebrated for their ability to bring vibrant colours, tantalising heat, and unmatched flavour to dishes. Each type of chilli adds a unique …
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Who says pasta can’t be healthy? This Cauliflower Pasta recipe is a game-changer, marrying the beloved taste of pasta with the nutritious goodness of cauliflower. It’s a dish that’ll have …
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Manapparai murukku is a classic South Indian snack that will win over your taste buds. These crispy, spiral-shaped beauties are made with rice flour, flavored with cumin, sesame seeds, and …
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Rajma stuffed Paneer Balls are a scrumptious fusion dish that combines the best of Indian flavours. Soft, creamy potato and paneer dumplings are stuffed with a zesty rajma (kidney bean) …
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Mango Mor Kuzhambu: It’s pure magic when the sweet meets the spicy. This traditional Tamil Nadu dish takes ripe, juicy mangoes and transforms them into a lip-smacking curry. With a …
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Roast Pumpkin Salad with Grilled Haloumi is my go-to recipe when I want something fresh, nutritious and a little bit fancy. It’s an explosion of flavors and textures that will …
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Yam Thogayal is a beloved South Indian delicacy that will tantalize your taste buds with its rich, tangy flavors. This thick, velvety paste combines the earthy sweetness of yam (or …
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Potato Cutlet is an irresistible treat that will make your taste buds dance. These little handheld bites pack a punch of flavour from Indian spices like cumin and garam masala, …
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A rich and flavorful lamb curry, Rajasthani Meat is a delicious taste of India’s royal culinary heritage. Tender meat simmered in yogurt and spices, with a luscious creamy sauce infused …
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Thai Veg Green Curry – just saying those words transport me to a bustling Bangkok street stall, inhaling the heavenly aromas of lemongrass, chillies and aromatic spices. This curry captures …
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Boti Kabab is the kind of dish that transports you straight to a bustling spice market or a lively street-food stall. Chunks of lamb or chicken are marinated in a …
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Nestled in the heart of the majestic Himalayas, Sikkim is a paradise adorned with serene landscapes, tranquil monasteries and, of course, an unparalleled culinary scene. Sikkimese cuisine beautifully reflects the …
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Indians cherish biryani. To them, it is a gastronomic savoury delight and a symbol of tradition. Records say that Indians ordered 7.6 crore biryani in the last 12 months. Statistics …
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Nothing quite compares to the heartwarming symphony of spices, textures, and tastes presented in mouthwatering Indian appetisers. If you’re looking to spice up your next gathering or merely embark upon …
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Assam, a northeastern state in India, known for its lush tea plantations, silk bazaars and cultural heritage, offers much more than exquisite sightseeing spots and activities. This hidden paradise promises …
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Masala Toast Sandwich – just saying those words makes my mouth water. This incredible veggie-stuffed sandwich is an explosion of flavours and textures. Soft, melt-in-your-mouth potatoes and carrots get a …
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Tender mutton chops simmered in an aromatic masala gravy, coated in a light besan batter and fried until crispy – this Masala Chaap is a flavour-packed treat. About the Recipe …