"kashmiri"

Ingredients:Green Mangoes – 25, unripe, small, tenderCoarse Sea Salt – 2 cupsKashmiri Chillies – 6 to 8Asafoetida Powder – 1/2 tsp Method:1. Choose mangoes with soft seeds.2. Wash and wipe …

Ingredients:Chicken – 1 kg, cut into 12 piecesCoconut – 2 cups, gratedOnions – 2, medium, slicedKashmiri Chillies – 10Cumin Seeds – 1 tspCoriander Seeds – 1 1/2 tbspPoppy Seeds – …

Ingredients:Chicken – 1 kg, cut into 10 to 12 piecesCoconut – 3 cups, grated Grind to a smooth paste with a little water:Kashmiri Chillies – 8Coriander Seeds – 3/4 tspBlack …

Ingredients:Fish (pomfret/seer/black pomfret) – 250 gms, sliced For the Spice Paste:Kashmiri Chillies – 8Coriander Seeds – 1 1/2 tspCumin Seeds – 3/4 tspTurmeric Powder – 1/4 tspCoconut – 1 1/4 …

Ingredients:Lamb / Beef Mince – 500 gms For the Spice Paste:Kashmiri Chillies – 8Coriander Seeds – 2 tspCumin Seeds – 1/2 tspBlack Peppercorns – 6Poppy Seeds – 1/2 tspCloves – …

Ingredients:Prawns – 300 gms, peeledGreen Mango – 1, medium and unripeTurmeric Powder – 1/2 tblspGinger Garlic Paste – 1/2 tblspCoconut – 1 cup, graedDried Red Kashmiri Chillies – 5Coriander Seeds …

Ingredients:Chicken Breast – 8, bonelessCurd – 300 gms, hungCream – 25 mlGinge Garlic Paste – 1 tblspEgg – 1Salt as per tasteKashmiri Red Chilli Powder – 4 tblspGaram Masala Powder …

Ingredients:Boneless Chicken Leg – 850 gmsHung Curd – 200 gmsGinger Garlic Paste – 2 tblspBrown Onion Paste – 1 tblspShahi Jeera – 2 tspCumin Powder – 4 tblsp, roastedKashmiri Red …

Ingredients:Masoor Dal – 1 cup, soaked in water for 1 hourVegetable Oil – 3 tblspOnion – 2 medium, finely slicedCoconut Milk – 1 1/2 cups (made from 1/2 grated fresh …

Ingredients:Onions – 4 large, finely slicedEggs – 4Worcestershire Sauce – 3/4 tblspVinegar – 3/4 tblspSugar – 1/2 tblspSalt – 1 1/2 tspVegetable Oil – 8 tblsp Grind to a paste:Dried …

Ingredients:Mutton – 1/2 kg, cut into 3/4 inch cubesSmall Potatoes – 1/2 kgPeas – 3/4 cup, shelledVinegar – 1 tblspWorcestireshire Sauce – 1 tblspSugar – 1 tblspSalt – 2 1/2 …

Ingredients:Mutton – 350 gms, cut into 1 inch cubesVinegar – 1 1/2 tblspJaggery – 1 1/2 tblsp, gratedDrumsticks – 6Potatoes – 4 medium, peeled and each cut into 4 piecesCarrots …

Ingredients:Prawns – 1 cup, shelled and cleanedGarlic – 4 large clovesRed Kashmiri Chillies – 4 driedTurmeric Powder – 1 1/2 tspCumin Seeds – 3/4 tspOnion – 1 medium, finely slicedOnions …

Ingredients:For Koftas4 cups Corn, grated1 cup Milkhandful of Coriander leaves, chopped2 Green Chillies, minced1/4 tsp Ginger, grated2 tblsp Cornflour100 gms Cheese, gratedSalt and pepper to taste For Curry4 Cloves4 Cardamoms1 …

Ingredients:1 Chicken, cut into pieces3 medium sized Onions, chopped1 1/2 tsp Ginger-Garlic paste2 Tomatoes, chopped1 tsp Kashmiri red chilli powderWhole kashmiri red chillies1 tsp Coriander seeds10 gms Garam masala2 to …

Ingredients:1 kg Shoulder of lamb – deboned and cut into 4 cm cubes75 gms Desi ghee15 gms Coriander seeds, coarsely powderedfew Coriander leaves, chopped For the marinade2 1/2 cup Curd, …

Ingredients:Crabs – 8, medium sizeCoconut – 8 tbsp, gratedKashmiri chillies – 10Coriander seeds – 2 tbspPeppercorns – 10Cloves – 4Oil – 2 tbspOnions – 2, slicedGinger-garlic paste – 1/2 tspTurmeric …

Ingredients:Fish – 125 gms, washed, cubedOnion – 1, small, choppedGinger Garlic Paste – 1/2 tspOil – 1 1/2 tblspSalt as per tasteSugar – a small pinchVinegar as per taste For …

Ingredients:Fish fillets or steaks – 6, marinate with salt for 15 minutesOnion – 1Balchao paste – 2 tbspOil as required for shallow fryingWater (optional)Salt as per taste Masala paste Dry …

Ingredients:Chicken breasts – 8Oil for frying For marinationGinger-Garlic paste – 5 tbspChilli powder – 1/2 tspLemon juice – a littleBreadcrumbs – 1 cupOrange colour – 1 tspSalt – to taste …

Ingredients: 1 chicken – whole, with skin 50 ml lemon juice 1 tsp garlic paste 1 1/2 tsp Kashmiri mirch 50 ml oil Marinate 2 large onions – sliced and …