Sunita Karthik

This Crab Gravy recipe is inspired by the Tamil cuisine. It incorporates a special ingredient called “Vadagam/ Thalippu Vengaya Vadagam” or Sun-dried black seasoning, made from Sambar onions or Shallots, Urad …

Papaya Banana Smoothie is a refreshing and nutritious drink perfect for a quick breakfast, a midday snack, or a post-workout refresher. This smoothie is made with fresh papaya, ripe banana, …

Karacha Dosa is a popular South Indian delicacy made using maida (plain flour) as the base ingredient. Unlike the traditional dosa made with rice and urad dal, this dosa has …

Ellu Sadam is a traditional South Indian rice dish with a nutty and earthy flavor, made with sesame seeds and tempered with aromatic spices. This dish is delicious and nutritious, …

Jeera rasam is a traditional South Indian dish loved for its tangy and spicy flavours. This delicious soup is made with a unique blend of spices, including cumin, coriander, and …

Tomato rice is a simple and delicious South Indian dish that children and adults love. This dish is perfect for those busy weekdays when you want to whip up something …

Bread Rasmalai is a popular dessert in India. It is made of bread soaked in milk and then cooked with cream, condensed milk and nuts. The bread used to make …

Oats Ribbon Pakoda is a crunchy snack in South India. It’s usually served as an evening snack to kids and adults alike. A modern variation to the popular South Indian …

Chicken nuggets are a popular food item in the United States, Canada, and many other countries. They are typically made from chicken that has been ground or chopped up and …

Turkey biryani is a delicious Middle Eastern dish that can be prepared in 30 minutes. It can be served as side dish or main course for lunch or dinner. Biryani …

Paneer Kozhukattai is a delicious Indian dessert sweet made during Ganesh Chaturthi festival. Kozhukattai is a popular Tamil sweet dish that is made out of rice flour and jaggery. The …

Ragi Kozhukattai is a healthy variation of the traditional Ganesh Chaturthi Kozhukattai. Ragi is an extremely nutritious grain rich in iron, protein and minerals.  This is a healthy twist to …

Spicy Oats Kozhukattai is a modern variation of the regular kozhukattai  and can be served as an evening snack. Oats provide a high amount of fiber and nutrients, which helps …

Sathu maavu Kozhukattai (or Health Mix Modak) is a simple and healthy twist to the normal kozhukattai made during Ganesh Chaturthi festival.  Sathu Maavu is a nutritious & healthy mix …

Bhindi Pyaz (or Bhindi do pyaza or Okra with onion) is a popular North Indian dish that is made with okra, onions and spices. The dish has become popular all …

Mulligatawny soup is a vegetable based soup that originated in colonial India. It is often made with chicken, peas, potatoes, and lentils. As with most Indian dishes, the ingredients vary …

Dal Makhani is a type of lentil dish that originates from the Indian subcontinent. It is typically made with whole black lentils, butter, and cream, which are simmered for a …

Aab Gosht or Kashmiri Mutton Curry is a delicious dish where mutton pieces are cooked in a milk based gravy with a hint of spice in the form of black …

Mupparuppu Payasam in Tamil literally translates to 3 Dal Payasam/Kheer. Dals or paruppu are a quintessential ingredient in the Indian cuisine. So much that it is not just a savoury …

Javvarisi Payasam (Sago Kheer / Sabudana Kheer) is a popular South Indian payasam / kheer variety made during festivals or weddings. Made with Javvarisi, milk and ghee, it is easy …

Kasi Halwa is a traditional South Indian halwa made with ash gourd (white pumpkin). Usually served at weddings, they are also a great dish for any and all festivities and …